Have You Experienced the Culinary Delights at Rapscallion and Co.?

I recently had the pleasure of dining at Rapscallion and Co., a restaurant that exudes a vintage Central European vibe. The dishes were a delight to the palate, especially the Salad of Kale, Steak AU POIVER, and Kobe Beef Dumplings. Although the dumplings were a tad oily for my taste, they were still quite enjoyable. I'm already planning to try their brunch next time.

On a sunny Sunday, I had the chance to experience their brunch with a group of friends. We initially reserved an indoor table but decided to move to the patio to enjoy the beautiful weather. The staff was incredibly accommodating and friendly, making the experience even more enjoyable. The only hiccup was the parking situation in the James St area, but luckily, we found a spot easily as it was a Sunday.

The interior design of Rapscallion and Co. is a reflection of the culinary creativity that comes from their kitchen. The menu is ever-evolving, featuring fresh seasonal ingredients in a diverse array of dishes. The tapas or family-style sharing service adds to the communal dining experience. The cocktails are impeccably crafted, complementing the meal perfectly. I can't wait for my next visit to this culinary gem!