Recently, I ventured into Soo Rah, a restaurant nestled on Central Ave, and it was nothing short of a culinary revelation. The interior, adorned with charming Korean decor, sets a vibrant yet peaceful ambiance. My meal kicked off with a delightful miso soup, complemented by a variety of small dishes to enhance the flavors. I opted for the seafood bibimbap, which was a feast for the senses. The crispy rice paired with what seemed like perfectly cooked mussels was the highlight, and the overall dish was a flavorful journey.
The commitment to freshness and quality at Soo Rah is evident in every dish. Fellow diners have raved about the mushroom and tofu soup, which is said to be exquisite, and the organic edamame seasoned with garlic that leaves a lasting impression. The owners take pride in their craft, fermenting their own kimchi and ensuring every ingredient is top-notch. Despite a previous disappointing experience with a beef stone pot bibimbap and a seafood pancake, it's clear that Soo Rah has many gems in its menu that are worth exploring. This place is a testament to the art of Korean cuisine, and I am already planning my next visit to delve deeper into their menu.
Address: 38 N Central Ave #110, Medford, OR 97501 |
Phone: (541) 816-4141 |