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    The Genius Recipe That Has Us Rushing to the Store to Buy Canned Cinnamon Rolls

    By Justine Lee,

    2 days ago

    https://img.particlenews.com/image.php?url=4A7xar_0viGdS2N00

    Homemade cinnamon rolls are a labor of love and can be a weekend breakfast highlight, but there's also a time and place for a canned cinnamon roll smeared with thick white icing. A canned cinnamon roll instantly teleports us back to the mall in middle school and making them couldn't be easier: pop open the tube, place the rolls on a baking sheet, bake and spread generously with that delicious icing that comes in the tube. The principles of eating are dare we say even easier: roll, unroll, bite in, house a roll in one go—there's really know wrong way to do it.

    A good canned cinnamon roll never goes out of style, but what do you do when you want to have a little more fun at breakfast ? You could shape them into mini pumpkin-shaped cinnamon rolls —or you can cook canned cinnamon rolls in a waffle iron for the ultimate crispy-edged, cinnamon-laced fall breakfast mash-up. Yes, your cinnamon roll deserved to be made into a waffle !

    Related: I Tried 12 Canned Biscuits and the Winner Won by a Landslide

    What are Cinnamon Roll Waffles?

    To put it quite simply, it's a canned cinnamon roll cooked in a waffle iron. The breakfast appliance turns canned cinnamon rolls into crispy-edged-meets-fluffy-belly cinnamon rolls with that signature waffle grid that's perfect for catching butter and maple syrup and all sorts of toppings.

    For maximal cuteness, folks online on TikTok have used a mini waffle iron but feel free to use a standard-size waffle iron if that is what you've got (a full-size waffle iron might be a better choice if you're using larger cinnamon rolls like Pillsbury Grands).

    Related: How to Make Banana Bread Taste 10x Better, According to Bobby Flay

    How to Make Cinnamon Roll Waffles

    To make this brilliant but breezy breakfast, spray the waffle iron with cooking spray and place a cinnamon roll in the iron. Let cook and top with the can of icing from the package, or go crazy with anything else you want. Peanut butter, Nutella, chocolate syrup , jam, whipped cream or a fat scoop of ice cream (hello cinnamon roll waffle sundae , you beautiful mouthful!) would all be great choices.

    More Foods to Waffle-ify

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    Related: The Genius Recipe That Has Us Rushing to the Store to Buy Canned Biscuits

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    Comments / 2
    Add a Comment
    SMB.
    1d ago
    Watch carefully the sugar goes from caramelized to burnt real quick.
    Minx Demaxzmohr
    2d ago
    yasssss
    View all comments
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