Burger King Divides Fans With New Condiment Offering at Select Locations

From Lay's Roarin’ Ranch & Fried Pickle potato chips to Trader Joes' Chicken Bacon Uncured Ranch Dip , fans of ranch dressing have never had more ways to enjoy their favorite flavor.

Now, fast food lovers with a ranch obsession are in luck again. On Monday, Oct. 14, food blogger Markie Devo shared some major news from Burger King : an all-new condiment option called "The Big Dip," a container of ranch dressing sized for dipping a full-size sandwich.

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"That’s a big forking cup of ranch!! 🤩 Burger King teamed up with Hidden Valley Ranch for 'The Big Dip', an eight-ounce cup of ranch," the caption read. "The cup is big enough to dip a BK sandwich in.📍Starting October 16th at select markets(New York City, Los Angeles, Chicago, Miami, Dallas, Houston and San Francisco). It’s free of charge when you purchase any Bk sandwich."

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The announcement was met with mixed feelings from Markie Devo's followers.

"That's not even exciting. I could just pour bottle of ranch in a container. I would had done different route. How about ranch buns? Buns made with ranch mixed in. That would been a game changer. They did A1 sauce baked in the bun before," wrote one person.

"That’s not exciting. You can get a couple of HVR cups of the dipping sauce at Burger King and just drizzle it on the sandwich so technically they kinda already have that smh 🤦‍♀️" agreed someone else.

Some Instagram users were on board with the idea, however.

"I actually think this is a phenomenal idea. People LOVE their condiments, and sometimes it's little things like this that might drive someone to BK in lieu of the McDonald's or Wendy's across the street," raved one fan, with someone else pointing out that The Big Di is "more exciting than the Kraby patty at Wendy’s ."

If you don't happen to live in one of the cities participating in the launch, a limited supply of Big Dip cups will be available for $1 on the Hidden Valley website beginning on Wednesday, Oct. 16, at 11 a.m.

Next: Burger King Debuts New Menu With Several 'Fiery' Options