After a revitalizing workout at the school gym, I decided to treat myself to a meal at Louie Louie, and let me tell you, it did not disappoint! The vibe of the place is just perfect for unwinding, especially if you grab a seat outdoors. It's a fantastic spot for soaking in the view and indulging in a bit of people-watching. The Smoked Salmon Rillettes and Wild Mushroom Angolotti were a delight, but the Classic Steak truly stole the show with its mouth-watering sauce.
The quiche and eggs Benedict were hearty and satisfying, and the mimosa Trio was a hit, offering a generous serving with a variety of juice options. On another note, the art deco style of the restaurant adds a classic charm that's hard to overlook. It's a great choice for brunch, with dishes like shrimp and grits that rival Southern staples, and the crème brûlée French toast is a sweet treat not to be missed. The service is friendly and efficient, making you feel right at home.
Even on special occasions like Valentine's Day, the place buzzes with energy. The appetizers and drinks are top-notch, with homemade brioche rolls and bacon and eggs that are a culinary twist on deviled eggs. While the entrees are flavorful, it's worth noting that they might arrive just warm. Despite this, the potential of Louie Louie is undeniable, and it's a spot I'd revisit for the atmosphere and the flavors that promise a memorable dining experience.
Address: 3611 Walnut St, Philadelphia, PA 19104 |
Phone: (267) 805-8585 |