Easy, Simple Crockpot Lasagna: Just Like My Grandmaw Makes!

Looking for a quick and easy evening dinner that both you and your children will love? Try this easy Crockpot Lasagna!

Easy Crockpot LasagnaPhoto byGracie Latrelle

This recipe has been in my family for generations and today I am truly so excited to share it with you all. Like I said it is super simple to make especially if you are having a very busy day and don't have the time to be in the kitchen and it is a true crowd pleaser with only a few ingredients!

Ingredients:

1 Pound of Ground Beef

1/2 Cup of Onion

2 Large cans of Spaghetti Sauce (your choice or homemade)

1 16oz. container of Ricotta Cheese

3 Cups of Mozzarella Cheese

1 Cup of Shredded Parmesan Cheese

1 Egg

1 Box of Lasagna Noodles

Directions:

Place your hamburger meat into a skillet along with a 1/2 Cup of diced onions. Brown the meat with the onion and once the meat mixture is brown add the spaghetti sauce into the mixture.

In another bowl mix your Riccotta, Parmesan and 1 1/2 Cups of Mozzarella cheese and egg to create a cheese mixture and mix well.

Start layering your Lasagna mixture into your Crockpot. First by adding the meat sauce, followed by the noodles then with the cheese mixture then add the meat sauce again. Repeat this process until all of the meat sauce, noodles and the cheese mixture is completely gone.

Cook in the Crockpot for around 4 hours on high heat. After 4 hours is up, top the Lasagna with your Mozzarella cheese.