Chicken Pot Pie - Homemade Comfort Food

🍲🥧**Chicken Pot Pie: A Hearty Classic**🥧🍲 Chicken pot pie is a comforting, savory delight! Originating from Europe, it's now a favorite in American homes. Perfect for chilly nights or when you need a pick-me-up. 🍗🥕**Ingredients Breakdown**🥕🍗 - **Filling**: Cooked chicken, frozen peas, diced carrots, potatoes, onions, butter, flour, chicken broth, milk, salt, pepper, dried thyme. - **Crust**: Pre-made pie crusts, beaten egg. 🔄**Substitutions for Dietary Needs**🔄 - Gluten-Free: Use gluten-free flour and pie crust. - Dairy-Free: Swap butter with margarine and use almond or coconut milk. - Vegetarian: Replace chicken with mushrooms or extra veggies and use vegetable broth. 🍽️**Steps to Comfort**🍽️ 1. **Prepare the filling**: Cook vegetables, make creamy sauce, add chicken. 2. **Prepare the crust**: Roll out pastry, fill the pie. 3. **Top the pie**: Add top crust, apply egg wash. 4. **Bake the pie**: Preheat oven, bake until golden brown. 5. **Serve**: Allow to cool, serve with green salad or roasted veggies. 6. **Store leftovers**: Cover and refrigerate, reheat in oven. #ChickenPotPie #ComfortFood #HomeCooking #EasyRecipes #FoodSubstitutions #HeartyMeal #BakingInstructions #MealPreparation #FoodStorage #PieCrust.