Sweet & Spicy Dr. Pepper Chili – A Flavorful Chili with the Perfect Blend of Heat and Sweetness

If you’re looking for a chili that’s bold, hearty, and perfectly balances sweet and spicy flavors, this Sweet & Spicy Dr. Pepper Chili is the one for you. It’s packed with robust ingredients like ground beef, kidney beans, and tomatoes, all brought together by a surprising addition: Dr. Pepper! The sweetness from the soda complements the smoky heat from chipotle peppers, creating a chili that’s bursting with layers of flavor. Whether you’re making this for a cozy family dinner or a game day crowd, this chili is guaranteed to impress and warm everyone’s soul.

Scroll down for the recipe!

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The Inspiration Behind Sweet & Spicy Dr. Pepper Chili

Dr. Pepper in chili? Yes! This might sound unusual at first, but trust us, it works wonders. The sweet, caramel-like flavor of Dr. Pepper adds an unexpected depth to the chili, balancing out the spiciness of the chipotle peppers and the smoky cumin. This chili is a fun twist on the classic, delivering an unforgettable taste experience that’s perfect for those who enjoy a sweet kick in their savory dishes.

Why You’ll Love This Recipe

This Sweet & Spicy Dr. Pepper Chili stands out for several reasons:

• Unique Flavor Profile: The combination of Dr. Pepper, chipotle peppers, and traditional chili spices makes for a one-of-a-kind chili that’s both sweet and spicy.
• Hearty and Filling: With ground beef, beans, and vegetables, this chili is not only flavorful but also incredibly satisfying.
• Great for Sharing: Whether you’re serving it to family, friends, or a crowd at a party, this chili is sure to be a hit with its bold flavors.

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Nutritional Information (Per Serving, Based on 8 Servings):

• Calories: 450 kcal
• Fat: 20g
• Carbohydrates: 40g
• Protein: 25g
• Sodium: 1100mg
• Fiber: 8g

This chili is filling enough to serve on its own but pairs well with toppings like cheese and sour cream for extra indulgence.

Serving Suggestions and Pairings

This Sweet & Spicy Dr. Pepper Chili can be served with a variety of delicious sides and toppings. Here are some ideas:

• Toppings: Shredded cheese, sour cream, and diced green onions are classic options, but you can also add corn chips for a crunchy texture.
• Serve with Cornbread: A slice of sweet cornbread makes the perfect companion to this chili, balancing out the heat.
• Chili Dogs: Use this chili as a topping for hot dogs for a fun and indulgent meal.

Storage and Reheating Tips

Store any leftover chili in an airtight container in the refrigerator for up to 4 days. You can reheat individual portions in the microwave or warm the whole batch on the stove over medium heat. This chili also freezes well—just transfer it to freezer-safe containers, and it will keep for up to 2 months. When ready to eat, thaw it in the refrigerator overnight and reheat on the stove.

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Fun Fact: Dr. Pepper in Cooking?

While Dr. Pepper may seem like an unconventional ingredient in savory dishes, it’s actually quite common in Southern cooking. The soda’s blend of 23 flavors, including hints of cherry, vanilla, and caramel, can add a unique depth to sauces, marinades, and even baked goods. In chili, it brings sweetness that balances perfectly with the smoky and spicy ingredients.

Cooking Tips

1. Adjust the Heat: If you prefer a milder chili, reduce the amount of chipotle peppers in adobo sauce. If you like extra heat, leave the seeds in the peppers or add a pinch of cayenne.
2. Don’t Skip the Masa: The corn flour helps thicken the chili and gives it an authentic, hearty texture. If you don’t have masa, you can substitute with regular cornmeal.
3. Cook Low and Slow: If you have the time, let the chili simmer for a longer period to allow the flavors to meld together more deeply.

Optional Variations

• Vegetarian Version: Replace the ground beef with a plant-based meat alternative or additional beans for a vegetarian-friendly chili.
• Sweeten It Up: If you want an even sweeter flavor, try adding a tablespoon of honey or maple syrup along with the Dr. Pepper.
• Smoky Twist: Add a teaspoon of smoked paprika or a splash of liquid smoke to enhance the smokiness of the chili.

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Sweet & Spicy Dr. Pepper Chili Recipe

Ingredients:

• 2 tablespoons olive oil
• 1 cup shredded carrots
• 1 red pepper, finely diced
• ½ cup chopped onion
• 2 pounds ground beef
• 4 tablespoons corn flour (masa)
• 2 tablespoons chili powder
• 1 tablespoon dried oregano
• 1 tablespoon cumin
• 1 ½ teaspoons salt
• ¼ cup brown sugar
• 1 tablespoon minced garlic
• 2 (28-ounce) cans crushed tomatoes
• 2 (14-ounce) cans kidney beans, drained
• 1 (12-ounce) can Dr. Pepper
• 1 (7-ounce) can chipotle peppers in adobo sauce, minced finely

Instructions:

1. Sauté the vegetables: Heat the olive oil in a large saucepan over medium heat. Add the shredded carrots, diced red pepper, and chopped onion. Sauté for about 5 minutes until the vegetables are soft and fragrant.
2. Brown the beef: Add the ground beef to the sautéed vegetables and cook for 8-10 minutes, breaking it apart as it browns. Cook until the meat is fully browned and no pink remains. Drain any excess grease if desired.
3. Add the spices and corn flour: Stir in the corn flour, chili powder, oregano, cumin, and cook for 2-3 minutes to toast the spices.
4. Stir in the liquids: Add the salt, brown sugar, minced garlic, crushed tomatoes, kidney beans, Dr. Pepper, and minced chipotle peppers. Stir well to combine.
5. Simmer: Bring the chili to a gentle simmer over medium heat. Let it cook for 20-30 minutes, stirring occasionally, until the flavors meld together and the chili thickens.
6. Serve: Ladle the chili into bowls and top with shredded cheese, sour cream, and green onions, or serve with corn chips for extra crunch.

Final Thoughts

This Sweet & Spicy Dr. Pepper Chili is a unique and delicious take on traditional chili, with the perfect balance of sweetness and spice. The Dr. Pepper adds a rich, caramel-like sweetness, while the chipotle peppers provide a smoky heat that lingers on the palate. Whether you’re enjoying this chili on a cozy night in or serving it at a gathering, it’s sure to be a hit. Make it your own with fun toppings, and enjoy every hearty, flavorful bite!