Crock Pot Cheeseburger Potato Casserole – A Dreamy, Cheesy, Comforting

If you’re craving all the best parts of a juicy cheeseburger but want the ease of a one-pot meal that basically cooks itself, this Crock Pot Cheeseburger Potato Casserole will quickly become your new favorite comfort food. With layers of hearty ground beef, tender potatoes, and a creamy mushroom soup sauce, all topped with gooey, melted cheese, this dish is like a cheeseburger in casserole form—minus the bun! Whether you’re whipping it up for a busy weeknight or a relaxed weekend, this cheesy casserole is guaranteed to satisfy your comfort food cravings.

Scroll to the bottom for recipe!

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The Inspiration Behind Crock Pot Cheeseburger Potato Casserole

Who can resist the combination of beef, cheese, and potatoes? This casserole draws inspiration from everyone’s favorite burger, but turns it into a warm, cheesy, layered dish that’s perfect for feeding a crowd. With each bite, you’ll get the savory flavor of seasoned ground beef, the creamy richness of mushroom soup, and the comforting bite of tender potatoes. The slow cooker does all the hard work, turning simple ingredients into a melt-in-your-mouth meal that’s as satisfying as it is easy to make.

Why Crock Pot Cheeseburger Potato Casserole Will Become Your Favorite Go-To Meal

This recipe is packed with everything you love about a classic cheeseburger but with a casserole twist. It’s rich, cheesy, and full of comforting flavors, making it a hit with both kids and adults alike. The layers of sliced potatoes absorb the flavors of the ground beef and creamy mushroom sauce, while the melted cheese on top ties everything together in the most delicious way possible. Plus, using the crock pot means you can set it and forget it—let dinner cook itself while you go about your day!

Nutritional Information (Per Serving, Based on 6 Servings):

• Calories: 650 kcal
• Fat: 40g
• Carbohydrates: 28g
• Protein: 37g
• Sodium: 1020mg
• Fiber: 3g

This dish is hearty enough to stand on its own, but you can always pair it with a fresh salad or steamed vegetables to add some greens to your meal.

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Serving Suggestions and Pairings

For the ultimate cheeseburger experience, consider serving this casserole with classic burger sides like a simple green salad, roasted vegetables, or even a pickle spear for a tangy contrast. A light coleslaw or steamed broccoli would also work beautifully, balancing the richness of the casserole. Want to go all out? Serve it with a side of fries or garlic bread for a truly indulgent feast. And don’t forget a refreshing drink like iced tea or lemonade to wash it all down!

Storage and Reheating Tips

Leftovers of this cheesy delight? Lucky you! Store any remaining casserole in an airtight container and refrigerate for up to 3 days. To reheat, simply pop a serving in the microwave until warmed through, or reheat the entire casserole in the oven at 350°F until hot. If you’d like to freeze the leftovers, wrap them tightly in plastic wrap and store in the freezer for up to 2 months. When ready to eat, thaw overnight in the fridge and reheat as needed.

Fun Fact: The Burger in Casserole Form

Cheeseburger casseroles are a creative way to take the classic flavors of a cheeseburger and transform them into an easy, shareable meal. By layering ground beef, potatoes, and cheese, you get all the elements of a burger, but with a comforting, home-cooked vibe. Plus, using a slow cooker allows all the flavors to meld together perfectly, creating a dish that’s both savory and cheesy, with soft, tender potatoes soaking up all the delicious juices.

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Cooking Tips

1. Choose the Right Potatoes: Russet potatoes work great for this casserole because they hold up well during slow cooking. If you prefer a waxier potato, Yukon Golds would also be a good option.
2. Adjust the Cooking Time: Depending on the thickness of your potato slices, you may need to adjust the cooking time slightly. Thicker slices might take a bit longer to become tender, so feel free to test the potatoes with a fork before serving.
3. Customize Your Cheese: While shredded cheddar is a great choice for this casserole, feel free to mix in other cheeses like mozzarella or gouda for an extra cheesy twist.

Optional Variations

• Add Bacon: Crumbled cooked bacon between the layers adds a smoky flavor that takes this dish to the next level.
• Extra Veggies: Want to sneak in some more veggies? Add layers of sautéed mushrooms, spinach, or diced tomatoes between the potatoes and beef.
• Spice It Up: For a bit of heat, mix in some jalapeños or use pepper jack cheese instead of cheddar.

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Crock Pot Cheeseburger Potato Casserole Recipe

Ingredients:

• 5 small russet potatoes, peeled and thinly sliced
• 2 lbs ground beef (browned and drained)
• 2 cans cream of mushroom soup
• 1 cup milk
• Salt and pepper to taste
• 1 ½ cups shredded sharp cheese

Optional Ingredients:

• Crumbled bacon (for extra flavor)
• Fresh parsley (for garnish)

Instructions:

1. Brown the beef: In a skillet, cook the ground beef over medium heat until browned. Drain the excess fat, then set the beef aside.
2. Prepare the soup mixture: In a large bowl, combine the cream of mushroom soup, milk, and a pinch of salt and pepper. Stir until smooth and set aside.
3. Layer the casserole: Spray your crock pot with non-stick cooking spray. Begin by layering half of the sliced potatoes at the bottom of the crock pot. Next, add half of the browned ground beef, followed by half of the soup mixture. Sprinkle with half of the shredded cheese. Repeat these layers, ending with the remaining cheese on top.
4. Cook: Cover the crock pot and cook on high for 3 to 4 hours, or until the potatoes are tender. Be sure not to lift the lid during cooking, as this will release heat and slow down the process.
5. Cool and serve: Once the potatoes are tender and the cheese is melted to gooey perfection, turn off the crock pot and let the casserole cool for about 10 minutes. This will allow the casserole to thicken slightly before serving.
6. Garnish and enjoy: Cut into hearty portions, garnish with fresh parsley or crumbled bacon if desired, and serve with your favorite vegetable side.

Final Thoughts

Crock Pot Cheeseburger Potato Casserole is the perfect way to enjoy all the best parts of a cheeseburger in a comforting, cheesy, potato-packed form. With minimal prep and the magic of slow cooking, this hearty meal is ideal for busy days when you still want to serve something delicious and filling. Whether it’s for a weeknight dinner or a weekend gathering, this casserole is sure to become a hit in your home!