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    Cocktail of the Week: Jolly Rancher

    By The Palms Supper Club,

    13 hours ago
    https://img.particlenews.com/image.php?url=2UNoRz_0uW151Bn00

    Remember when you were a child and had your first taste of a Jolly Rancher? That tangy, sweet goodness is central to this week’s cocktail, which will transport you back in time. And…it’s fabulous. This is an original recipe from The Palms Supper Club, and was created by Penny Borchardt.

    Cocktail of the Week: Jolly Rancher

    • 1 oz. Apple Vodka
    • 1 oz. Peach Schnapps
    • 4 oz. Cranberry Juice
    • Orange slices, for garnish

    Fill a highball glass with ice, measure the liquids into a shaker and pour. Garnish with a slice or two of freshly cut orange, then serve and enjoy.

    For this and many other delicious cocktails, visit Penny at The Palms Supper Club, 5912 Hwy. 51, Schofield.

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