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  • Sheree’s Homemade Cooking Made Easy

    Cheesy Stuffed Garlic Bread Recipe: Easy and Delicious!

    9 days ago
    User-posted content

    This is one of my favorite bread recipes to make when I am cooking an italian meal of some sort. I have also used this recipe with a as side for an easy meal. It really goes with anything from soup to just a simple salad. You will need the following ingredients:

    https://img.particlenews.com/image.php?url=3nBp8z_0upEedjB00
    Cheese Stuffed BreadPhoto bySheree

    Recipe:

    1 loaf of round bread, I used sourdough

    4 tablespoons of butter

    1 large clove of garlic, minced

    1- 2 cups of italian cheese, shredded

    1/2 cup of romano cheese, grated

    Preheat the oven to 350 degrees.

    Place a piece of aluminum foil, large enough to wrap the entire bread loaf with, under the loaf of bread.

    https://img.particlenews.com/image.php?url=2z2JTj_0upEedjB00
    Chessy Stuffed BreadPhoto bySheree

    Take a bread knife and slice the bread all the way across, but not completely through, about a inch apart then turn the bread and slice it again so that you have about 1 inch squares.

    https://img.particlenews.com/image.php?url=3UMpGh_0upEedjB00
    Cheesy Stuffed BreadPhoto bySheree

    Place the butter and minced garlic in a small saucepan and heat it on the stove until the butter melts but be careful to not let the butter burn. Tip: You could also do this in the microwave.

    https://img.particlenews.com/image.php?url=2bxsmg_0upEedjB00
    Cheesy Stuffed BreadPhoto bySheree

    Take the cheeses and stuff them into the bread making sure to put some in every slice that you made with the knife.

    https://img.particlenews.com/image.php?url=1c0BdY_0upEedjB00
    Cheesy Stuffed BreadPhoto bySheree

    Pour the melted butter over the bread and place it onto a oven safe baking sheet and wrap the bread with the foil.

    https://img.particlenews.com/image.php?url=4ZwgzC_0upEedjB00
    Cheesy BreadPhoto bySheree

    Bake for 25 minutes then uncover the bread and bake for another 10 minutes.

    Remove from the oven. Enjoy!

    Note: You can use whatever cheese you like that has a good melting quality. You could also roast the garlic if you prefer that to the original.



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