This Springfield restaurant offers eclectic blend of food with lots of flavor

Name: Travelers Kitchen

Address: 1731 S. MacArthur Blvd., Springfield

Phone: 217-670-1654

Website/Facebook: facebook.com/TravelersKitchen217

Credit/debit cards accepted: Yes.

Hours: Monday through Saturday 11 a.m. to 10 p.m., Sunday 11 a.m. to 9 p.m.

Entrée price range: $7.99-$21.00

Children’s menu: No.

My order: This eatery with African inspired table coverings offers an eclectic blend of West African, Afro-Mex and Asian-influenced dishes along with wings and burgers. My companion and I shared a samosa, a triangular pastry filled with beef and vegetables ($2.70). For my lunch choice I opted for the Domoda, a peanut butter soup with beef and blended vegetables served with Jasmine white rice ($15.59). My companion got the Burrito filled with beef, rice, and vegetables ($12.50).

Likes: Our meals had interesting seasonings. The portions were generous. My companion enjoyed the twist of his burrito with vegetables and flavors. The menu offers a curious variety of dishes to experience.

Dislikes: The outside front of the building looks congested with signage and overgrown weeds and vegetation. I can envision the area being cleaned up and with some outdoor travel-inspired décor making for a nice outdoor dining area.

What would I order next time? I’d try the Fufu (pounded yam) with Goat Pepper Soup, seasoned goat cubes slow cooked with carrots and potatoes ($18.99) or the Jerk Chicken with rice and beans ($15.35).