Haskins
LATEST NEWS
"We want try to find what's triggering," Lucas County develops new committee to address youth violence
TOLEDO, Ohio — The Lucas County Board of Health is creating an ad hoc committee to take a public health approach to addressing violence, just months after the U.S. surgeon general declared gun violence a public health crisis. Violence is not a new issue in the area, and neither...
Law enforcement joins with Croghan for drug awareness program
Croghan Colonial Bank is partnering with the Oak Harbor Police Department, Sandusky County Sheriff's Office, the Norwalk Police Department, and Light House Sober Living for upcoming Bright Futures events. Community members, educators, parents, and guardians are invited to these complimentary events to bring awareness to the dangers of drugs, peer pressure, and...
Briggs: At Sylvania Country Club, a 1-in-17 million golf miracle as buddies ace same hole minutes apart
It was like lightning striking twice, except the skies were clear and the odds longer. Call it two strokes of golf fate. On a sun-kissed recent morning at Sylvania Country Club, David Wolf — a retired 10-handicapper — was playing with three longtime buddies in their regular $5 Nassau game when he aced the 159-yard, par-3 third hole. It was his first hole-in-one.
Soup mode: Finding comfort in comfort foods this fall
Fall is arguably one of the most comforting times of year — when soup season is in full swing. All of a sudden, homes become filled with wafts of autumn aromatics, simmering stews, and a plethora of warmth. A staple in the Coppel household during the cooler months is my Aunt Bert’s Chili. Well, she’s really my great great aunt Bert, and her recipe has been passed down to generations of Coppels for more than 100 years. My dad, Steve Coppel, has been making this very recipe for decades. This hearty chili is packed with seasoned ground beef, kidney beans, tomatoes, and more, and it’s often what my family will make for football game days or Halloween parties. I prefer my chili to be topped with loads of cheddar cheese, a sprinkle of cilantro, a handful of Fritos, a squeeze of lime, and a big ole’ dollop of sour cream. Cornbread on the side wouldn't hurt either.
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