Mountain View
Lifestyle
The Biz Beat: San Jose restaurant Trifecta serves more than sushi
While working at Iron Chef Masaharu Morimoto’s restaurant Nobu in San Jose, Bradley Gallego learned some of the hard-edged discipline of making sushi. “He would come by and check out your knives,” Gallego told San José Spotlight. “He’d go up to a random station and chop some stuff to see if they were good. And if he didn’t like the knives, he’d throw them in the trash and walk away.”
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