Pleasant Grove
Lifestyle
Birmingham chef Adam Evans dishes on the newly opened Current Charcoal Grill
Birmingham’s Adam Evans, the James Beard Award-winning chef of Automatic Seafood and Oysters, recently opened his second restaurant in the Parkside district. The restaurant, Current Charcoal Grill, features Asian-inspired cuisine crafted by Evans and his partner, New Zealand-born chef Luke Joseph. Joseph previously worked as Evans’ brunch chef at Automatic.
This place in Vestavia Hills offers a Taste of the South
Vestavia Hills' Mudtown Restaurant has drawn notice on websites like TripAdvisor thanks to its unusual cuisine and consistently positive reviews from customers. The restaurant makes sure there is something to please everyone's palette by serving a variety of comfort dishes with a unique twist.
Bluey’s Big Play is coming to Alabama: Here’s how to get tickets
Who could have known when it began six years ago that a show about an animated blue heeler puppy would take over children’s television, turn into a sought-after brand and become a live stage show?. Every preschooler knows the adorable Bluey Heeler with her energetic, curious personality and the...
This place in Birmingham offers an authentic taste of Italy
In Birmingham's Ladywood neighborhood, Cucina Rustica provides a lovely Italian dining experience in the center of the city. The restaurant creates a welcoming ambiance that draws in both locals and visitors with its deep earthy hues, dramatic lighting, and blend of modern and traditional design. From the single rose on each table to the free olives that are offered to guests as soon as they arrive, the restaurant takes great satisfaction in its painstaking attention to detail. There are vegetarian, vegan, and gluten-free alternatives available in addition to a variety of creatively presented classic Italian cuisine.
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