Plymouth
LATEST NEWS
Creepy confections and more from Amy's Cupcake Shoppe
GOLDEN VALLEY, Minn — The holiday season is off to a sweet start at Amy's Cupcake Shoppe in Hopkins. Baker and pastry chef Izzy Truscio stopped by KARE 11 Saturday to showcase the shop's breakable skull chocolates and paintable pumpkin sugar cookies for Halloween, and to preview its Holiday in Hopkins kickoff on Nov. 30 in support of Small Business Saturday.
Celebrate collard greens and great female chefs at Minneapolis event
MINNEAPOLIS — Have you ever spent a moment to appreciate the collard green?. Queens of Greens is an event to showcase the delicious versatility of this vegetable and highlight four talented female chefs of color. BIPOC Foodways Alliance and Project Sweetie Pie are hosting this event at Union Hmong Kitchen on Lake Street in Minneapolis.
Milaca spoils Senior Night at Richfield, 16-6
Late touchdowns by the Wolves secure consecutive wins The Milaca Wolves upset the Richfield Spartans on the road after making two major turnovers Oct. 16. Although the team came into the with a 1-6 season record and Richfield at 4-3, the record was just numbers to the Wolves, as they stripped them and maintained possession for most of the duration, with running plays. ...
Try a Taste of Japan at Skaalvenn Distillery
BROOKLYN PARK, Minn. — Have you ever tried a cocktail with a sea urchin twist?. Skaalvenn Distillery is launching new cocktails at its location in Brooklyn Park that will delight and intrigue your taste buds. The owners and bar manager recently visited Japan and learned about some remarkable flavors that they are now sharing with customers.
Premier Youth League has an inner city focus
Around 200 urban kids ages 9 to 14 have been playing football for the past few weeks mainly on the North Side on Sunday midmornings. “This is our Premier Youth Tackle Football League (PYFL),” explained Event Manager Taylor Elder prior to games at North High’s football field October 6.
Saji-Ya Chef Tasting celebration
GOLDEN VALLEY, Minn. — For nearly a half century, Saji Ya has served up sushi and other delectable Japanese cuisine to patrons on St. Paul's Summit Avenue. Restaurant GM Pat Kallemeyn and Executive Chef Noe Frausto visited KARE 11's studios Saturday to preview their upcoming chef tasting and demonstrate how to make special menu items, including wagyu rolls and maki rolls.
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