Quogue
Lifestyle
Earth Day Celebrated With Song, Lilacs and Horses
The reading of poems and the planting of lilacs helped mark Earth Day celebrations Sunday at West Hills County Park. Organized by Suffolk Count Legislator Rebecca Sanin, D-16th, the event included a chance to explore marine life, reaching into a tank to touch creatures, a Read More ...
Melville Restaurant Manager Cited for Liquor Violations
Suffolk County Police cited the manager of a Melville restaurant during a New York State Liquor Authority compliance check. Second Precinct Crime Section officers along with Second Precinct Patrol officers, New York State Liquor Authority, Huntington Fire Marshall, and Huntington Code Enforcement inspector conducted an Read More ...
West Coast bird rarely seen in New York is spending time at Flanders feeder, drawing crowds
The view out the window above Meigan Madden Rocco’s kitchen sink at her Flanders home is usually calm, quiet and peaceful. When she’s home, she enjoys gazing at the birds that visit her feeder — finches, blue jays, sparrows, woodpeckers — as they fly back and forth throughout the day for a free meal.
World premiere to be featured in North Shore Chamber Choir’s spring concerts
The North Shore Chamber Choir recently announced that its program for Spring 2024 will feature the world premiere of David Voss’s work, The Resurrection Promise: A Cantata for Easter. Voss, who is the Artistic Director for the Chamber choir, has written a modern setting for the Easter story, which also features a bell choir, various instrumentalists, and soloists. Voss graduated from Stony Brook University with a Master of Arts in Composition.
Escaped from Rocky Point zoo, these monkeys ran wild in Warwick for years
WARWICK – When it comes to monkeys escaping from zoos, few breakouts can match the amazing story of what happened at Rocky Point amusement park in 1937. With monkeys on the loose in Warwick for more than a few days, the escape couldn't help but generate headlines and go down in the history...
‘The secret’s in the sauce’: At Polish Town pizzeria, it’s made with love
Angelo Passante is a member of the half-million club. It’s an estimate, of course, because any pizza-maker as busy as he’s been for as many years as he’s been making pizza, couldn’t possibly have kept count. The long-time owner of Carlo’s Pizza Oven in Riverhead started...
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