Get updates delivered to you daily. Free and customizable.
The Baltimore Sun
Howard County Restaurant Weeks is back Aug. 12-25
By Allana Haynes, Baltimore Sun,
1 day ago
Poached lobster is paired with scratch-made angel hair pasta, snow peas, parmesan crisp, and a vanilla beurre blanc. It’s paired with a “strawberry swing” drink which consists of Pierre Ferand 1890 cognac, lemon juice and strawberry syrup at 18th & 21st, which won in the Howard best restaurants readers’ poll. Kevin Richardson/Baltimore Sun/TNS
Howard County Restaurant and Craft Beverages Weeks is back, Aug. 12-25.
Featuring 41 restaurants and craft breweries, the two-week event is a celebration showcasing the exceptional culinary expertise of the county’s local restaurants, according to Visit Howard County.
The concept of Restaurant Week originated in New York City in the early nineties, according to Visit Howard County. In 2008, Howard County introduced its own version of Restaurant Weeks to support and uplift its locally-owned and operated restaurants during their slower seasons, which typically occur after the winter holidays and around summer vacations.
During restaurant weeks, restaurants have the freedom to create bundles of appetizers, combos and family-style meal options as part of their offerings, which will allow all residents to partake in the culinary festivities, according to Visit Howard County. Additionally, residents can enter to win a $100 gift card from one of the participating restaurants.
Eric Teisch, senior director of business development at Visit Howard County said the weeks serve as a way to bring residents back into restaurants during a slower time of the year.
“We determined that there are times throughout the year where restaurants could really benefit from having increased exposure, increased marketing support and an opportunity to bring in more diners,” he said. “During the summertime, people tend to go elsewhere to travel for vacation, so [restaurant weeks] is a way to bring them back in.”
Teisch said he encourages residents to try new restaurants during restaurant weeks.
“There’s 41 plus participating locations, try a new one, check it out and try different aspects of the county,” he said. “There’s something for everyone and we encourage everyone to try something new.”
Get updates delivered to you daily. Free and customizable.
It’s essential to note our commitment to transparency:
Our Terms of Use acknowledge that our services may not always be error-free, and our Community Standards emphasize our discretion in enforcing policies. As a platform hosting over 100,000 pieces of content published daily, we cannot pre-vet content, but we strive to foster a dynamic environment for free expression and robust discourse through safety guardrails of human and AI moderation.
Comments / 0