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  • The Foodie Fix

    Hearty Beef Ramen: Rich Broth, Tender Beef

    21 days ago
    User-posted content
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    Beef Ramen RecipePhoto byFood Fusion Frenzy

    Beef ramen is a comforting and satisfying meal that offers a delicious combination of flavors. This recipe focuses on a rich broth, tender beef, and a variety of toppings.

    Get the Recipe Details: Beef Ramen Recipe

    Ingredients:

    • Ramen noodles
    • Beef brisket or chuck roast
    • Soy sauce
    • Mirin
    • Sake
    • Garlic
    • Ginger
    • Aromatics (onion, scallions, etc.)
    • Shiitake mushrooms
    • Bamboo shoots
    • Menma (bamboo shoots preserved in brine)
    • Aji-tama (soft-boiled marinated eggs)
    • Nori seaweed

    Instructions:

    Prepare the broth: In a large pot, simmer beef bones, vegetables, and aromatics for several hours to create a rich broth. Strain the broth and set aside.

    Cook the beef: Slice beef thinly and sear in a hot skillet. Add to the broth and simmer until tender.

    Prepare the toppings: Slice shiitake mushrooms, bamboo shoots, and men. Cook as desired.

    Cook the noodles: Cook ramen noodles according to package directions.

    Assemble the ramen: Divide noodles into bowls. Top with beef, broth, and desired toppings. Add aji-tama and nori seaweed for extra flavor.

    Conclusion:

    Beef ramen is a customizable dish that allows you to experiment with different ingredients and flavors. From the rich broth to the tender beef and the variety of toppings, this dish offers a satisfying and flavorful experience. Enjoy this hearty and comforting meal on a cold day or as a satisfying lunch.


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