Delightful Zucchini Casserole: Creamy, Cheesy, and Crispy!

Zucchini CasserolePhoto byFood Fusion Frenzy

Zucchini Casserole is a delightful and versatile dish that makes the most of fresh zucchini. This recipe combines tender zucchini with a rich, cheesy sauce and a crispy breadcrumb topping, creating a comforting and satisfying meal.

Get the Recipe Details: Zucchini Casserole Recipe

Ingredients

• Zucchini: 4 medium, sliced into thin rounds
• Onion: 1 large, finely chopped
• Garlic: 2 cloves, minced
• Olive oil: 2 tablespoons
• Salt: 1 teaspoon
• Black pepper: 1/2 teaspoon
• Italian seasoning: 1 teaspoon
• Cheddar cheese: 1 cup, shredded
• Parmesan cheese: 1/2 cup, grated
• Heavy cream: 1 cup
• Eggs: 2, beaten
• Panko breadcrumbs: 1 cup
• Butter: 2 tablespoons, melted

Instructions

1. Preheat the oven to 375°F (190°C).
2. Sauté the vegetables: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until the onion is translucent. Add the sliced zucchini, salt, pepper, and Italian seasoning. Cook until the zucchini is tender, about 5-7 minutes.
3. Prepare the cheese mixture: In a large bowl, combine the shredded cheddar cheese, grated Parmesan cheese, heavy cream, and beaten eggs. Mix well.
4. Combine and assemble: Add the sautéed zucchini mixture to the bowl with the cheese mixture. Stir to combine. Transfer the mixture to a greased 9x13-inch baking dish.
5. Add the topping: In a small bowl, mix the panko breadcrumbs with the melted butter. Sprinkle the breadcrumb mixture evenly over the top of the casserole.
6. Bake: Place the casserole dish in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and the casserole is bubbly.
7. Serve: Let the casserole cool for a few minutes before serving. Enjoy it as a side dish or a light main course.

Conclusion

This Zucchini Casserole is a wonderful way to enjoy the fresh flavors of zucchini in a comforting and delicious dish. The combination of tender zucchini, creamy cheese, and crispy breadcrumbs creates a satisfying texture and flavor that everyone will love. It’s easy to prepare and perfect for any occasion, from family dinners to potluck gatherings.