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    Delectable Spaghetti Casserole: A cheesy twist on classic spaghetti

    2 days ago
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    Spaghetti CasserolePhoto byFood Fusion Frenzy

    Spaghetti Casserole is a delightful twist on the classic spaghetti dish, combining the rich flavors of spaghetti with the comforting, cheesy goodness of a casserole.

    Get the Recipe Details: Spaghetti Casserole Recipe

    Ingredients:

    • 1 pound (450g) spaghetti
    • 1 pound (450g) ground beef
    • 1 medium onion, chopped
    • 2 cloves garlic, minced
    • 1 jar (24 oz) marinara sauce
    • 1 can (10.5 oz) cream of mushroom soup
    • 1 cup sour cream
    • 2 cups shredded mozzarella cheese
    • 1 cup shredded cheddar cheese
    • 1/2 cup grated Parmesan cheese
    • 1 teaspoon dried oregano
    • 1 teaspoon dried basil
    • Salt and pepper to taste
    • Fresh parsley, chopped (for garnish)

    Instructions:

    1. Preheat the Oven: Preheat your oven to 350°F (175°C).
    2. Cook the Spaghetti: Bring a large pot of salted water to a boil. Add the spaghetti and cook according to the package instructions until al dente. Drain and set aside.
    3. Prepare the Meat Sauce: In a large skillet, cook the ground beef over medium heat until browned. Add the chopped onion and minced garlic, and sauté until the onion is translucent. Stir in the marinara sauce, dried oregano, dried basil, salt, and pepper. Let the sauce simmer for about 10 minutes.
    4. Mix the Creamy Layer: In a medium bowl, combine the cream of mushroom soup and sour cream. Mix well.
    5. Assemble the Casserole: In a 9x13-inch baking dish, spread a thin layer of the meat sauce on the bottom. Add half of the cooked spaghetti, followed by half of the creamy mixture. Sprinkle with half of the mozzarella and cheddar cheese. Repeat the layers with the remaining spaghetti, creamy mixture, and meat sauce. Top with the remaining mozzarella, cheddar, and Parmesan cheeses.
    6. Bake: Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
    7. Serve: Let the casserole cool for a few minutes before serving. Garnish with chopped fresh parsley for a burst of color and flavor.

    Conclusion

    Spaghetti Casserole is a comforting and delicious dish that brings together the best of spaghetti and casserole in one easy-to-make recipe. With its layers of flavorful meat sauce, creamy mixture, and gooey cheese, this casserole is sure to be a hit with your family and friends. Whether you’re looking for a new weeknight dinner idea or a dish to bring to a potluck, Spaghetti Casserole is a versatile and crowd-pleasing option. So, gather your ingredients, follow the steps, and enjoy the comforting flavors of this delightful dish. Happy cooking!


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