Open in App
  • Local
  • U.S.
  • Election
  • Politics
  • Crime
  • Sports
  • Lifestyle
  • Education
  • Real Estate
  • Newsletter
  • The Foodie Fix

    Crispy Chinese Chicken: Easy Recipe for Salt & Pepper Chicken

    2 days ago
    User-posted content
    https://img.particlenews.com/image.php?url=3RpEYK_0upTuXo400
    Salt and Pepper ChickenPhoto byFood Fusion Frenzy

    Salt and Pepper Chicken is a popular dish that combines the simplicity of basic seasonings with the bold flavors of Chinese cuisine.

    Get the Recipe Details: Salt and Pepper Chicken Recipe

    Ingredients:

    • 4 boneless, skinless chicken thighs, cut into bite-sized pieces
    • 1 cup cornstarch
    • 1 teaspoon salt
    • 1 teaspoon black pepper
    • 1 teaspoon Chinese five-spice powder
    • 1/2 teaspoon garlic powder
    • 1/2 teaspoon onion powder
    • 1/2 teaspoon paprika
    • 1/2 cup vegetable oil (for frying)
    • 3 green onions, sliced
    • 2 red chilies, sliced
    • 2 cloves garlic, minced
    • Fresh cilantro, chopped (for garnish)

    Instructions:

    1. Prepare the Chicken: In a large bowl, combine the cornstarch, salt, black pepper, Chinese five-spice powder, garlic powder, onion powder, and paprika. Toss the chicken pieces in the mixture until they are well coated.
    2. Fry the Chicken: Heat the vegetable oil in a large skillet or wok over medium-high heat. Once the oil is hot, add the chicken pieces in batches, frying until they are golden brown and crispy, about 5-7 minutes per batch. Remove the chicken from the oil and drain on paper towels.
    3. Sauté the Aromatics: In the same skillet, remove any excess oil, leaving about 1 tablespoon. Add the sliced green onions, red chilies, and minced garlic. Sauté for 2-3 minutes until fragrant.
    4. Combine and Serve: Return the fried chicken to the skillet and toss with the sautéed aromatics until well combined. Transfer to a serving plate and garnish with fresh cilantro.

    Conclusion

    Salt and Pepper Chicken is a delightful dish that brings together the crispiness of fried chicken with the aromatic flavors of Chinese spices. This recipe is easy to follow and can be customized to suit your taste preferences. Whether you’re serving it as a main course or an appetizer, this dish is sure to impress your family and friends. So, gather your ingredients, follow the steps, and enjoy the deliciousness of homemade Salt and Pepper Chicken. Happy cooking!


    Expand All
    Comments / 0
    Add a Comment
    YOU MAY ALSO LIKE
    Most Popular newsMost Popular
    Cooking With Maryann17 days ago
    Desiree Haros8 days ago
    Desiree Haros4 days ago

    Comments / 0