Crispy and Juicy Popcorn Chicken: Recipe Included

Popcorn ChickenPhoto byRecipe Formula

Popcorn Chicken is a beloved comfort food that features bite-sized pieces of chicken, breaded and fried to golden perfection.

Get Recipe in Details: Popcorn Chicken Recipe

Ingredients

• For the Chicken:
• • 2 boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup buttermilk
  • 2 cups panko bread crumbs
  • Vegetable oil for frying

Instructions

1. Prepare the Chicken:
2. • Season the chicken pieces with salt and pepper.
   • Combine the flour, garlic powder, onion powder, and paprika in a shallow dish.
   • Pour the buttermilk into a separate bowl.
   • Place the panko bread crumbs on a plate.
3. Dredge the Chicken:
4. • Dip each piece of chicken into the flour mixture, then into the buttermilk, and finally coat it with panko bread crumbs.
   • Ensure each piece is well-coated for maximum crispiness.
5. Fry the Chicken:
6. • Heat about 1 inch of vegetable oil in a deep frying pan to 350°F (175°C).
   • Fry the chicken in small batches for 4-5 minutes, or until golden brown and cooked through.
   • Remove the chicken with a slotted spoon and let it rest on a plate lined with paper towels to soak up excess oil.
7. Serve:
8. • Serve the popcorn chicken hot with your favorite dipping sauces, such as ranch, honey mustard, or barbecue sauce.

Conclusion

Popcorn Chicken is a delightful and versatile dish that brings together the best of crispy and juicy textures. This recipe is easy to make and perfect for any occasion, whether you’re hosting a party or enjoying a cozy night in. The combination of flavorful breading and tender chicken pieces will leave everyone asking for more.