Crispy & Flavorful Baked Chicken Thighs: A Quick & Nutritious Meal

Baked Chicken ThighsPhoto byRecipe Formula

Baked Chicken Thighs are a fantastic option for a quick, delicious, and nutritious meal. This dish is known for its crispy skin and juicy, flavorful meat.

Get Recipe in Details: Baked Chicken Thighs Recipe

Ingredients

• 8 bone-in, skin-on chicken thighs
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon dried oregano
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Chicken: Pat the chicken thighs dry with paper towels. This helps to ensure crispy skin.
3. Season the Chicken: In a small bowl, mix the garlic powder, onion powder, smoked paprika, dried oregano, salt, and pepper. Rub the chicken thighs with olive oil, then sprinkle the seasoning mixture evenly over the chicken.
4. Bake the Chicken: Place the chicken thighs on a baking sheet lined with parchment paper or foil. Bake in the preheated oven for 35-45 minutes, or until the internal temperature reaches 165°F (74°C) and the skin is crispy.
5. Garnish and Serve: Remove the chicken from the oven and let it rest for a few minutes. Garnish with chopped fresh parsley before serving.

Conclusion

Baked Chicken Thighs are a simple yet delicious dish that can be enjoyed any night of the week. The combination of crispy skin and juicy meat, enhanced by a blend of spices, makes this recipe a crowd-pleaser. Plus, it’s easy to prepare and requires minimal cleanup. Give this recipe a try, and you’ll have a new go-to meal that’s sure to impress. Enjoy your flavorful and crispy Baked Chicken Thighs! 🍗

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