Creamy Chicken Casserole with Rice-A-Roni: A Comforting Delight

Rice-A-Roni Chicken CasserolePhoto byFood Fusion Frenzy

Rice-A-Roni Chicken Casserole is a beloved comfort food that's both easy to make and incredibly satisfying. This classic dish combines the convenience of Rice-A-Roni with the savory flavors of chicken and vegetables. Let's get cooking!

>>>Get the Recipe in Details: Rice-A-Roni Chicken Casserole

Ingredients:

• 1 package Rice-A-Roni (any flavor)
• 1 pound boneless, skinless chicken breasts, cooked and shredded
• 1 cup frozen mixed vegetables
• 1 can (10.75 oz) condensed cream of chicken soup
• 1 cup milk
• 1/2 cup grated Parmesan cheese
• 1/4 cup butter, melted
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Prepare the Rice-A-Roni: Cook the Rice-A-Roni according to package directions.
2. Combine ingredients: In a large bowl, combine shredded chicken, frozen vegetables, cream of chicken soup, milk, Parmesan cheese, melted butter, salt, and pepper.
3. Mix with Rice-A-Roni: Add the cooked Rice-A-Roni to the mixture and stir to combine.
4. Bake: Pour the mixture into a greased 9x13-inch baking dish. Bake in a preheated 350°F (175°C) oven for 30 minutes or until bubbly and golden brown.

Conclusion:

Rice-A-Roni Chicken Casserole is a simple yet delicious meal that's perfect for any occasion. The creamy sauce, flavorful chicken, and tender vegetables create a satisfying and comforting dish. This recipe is a great way to enjoy a quick and easy weeknight dinner.