Comforting Chicken Stovetop Casserole: A Perfect Thanksgiving Dish

chicken stove top stuffing casserolePhoto byFood Fusion Frenzy

Chicken Stovetop Stuffing Casserole is a hearty and flavorful dish that brings together the best of Thanksgiving dinner. This comforting casserole combines tender chicken, savory stuffing, and a creamy sauce, making it a perfect meal for any occasion.

>>>Get the Recipe in Details: Chicken Stovetop Stuffing Casserole

Ingredients:

• 1 pound boneless, skinless chicken breasts
• 1 onion, chopped
• 2 celery stalks, chopped
• 1 cup chicken broth
• 1 cup milk
• 1/2 cup butter
• 1/2 cup all-purpose flour
• 1 teaspoon dried sage
• 1/2 teaspoon dried thyme
• Salt and pepper to taste
• 1 (10-ounce) bag of cornbread stuffing mix
• 1 cup shredded cheddar cheese

Instructions:

1. Cook the chicken: In a large skillet, cook chicken breasts over medium heat until cooked through. Let cool slightly and shred.
2. Make the sauce: In the same skillet, melt butter over medium heat. Whisk in flour, sage, and thyme. Gradually whisk in chicken broth and milk until smooth. Bring to a simmer and cook for 2-3 minutes, or until thickened. Season with salt and pepper to taste.
3. Assemble the casserole: In a large bowl, combine shredded chicken, onion, celery, and stuffing mix. Pour the sauce over the mixture and stir to coat.
4. Bake: Transfer the mixture to a greased 9x13-inch baking dish. Sprinkle with shredded cheese. Bake in a preheated 350°F (175°C) oven for 25-30 minutes, or until the casserole is bubbly and the cheese is melted.

Conclusion:

Chicken Stovetop Stuffing Casserole is a delicious and satisfying meal that is perfect for any occasion. It's a great way to use up leftover stuffing and chicken. The creamy sauce and savory flavors make it a crowd-pleaser. Enjoy this comforting classic!