Creamy Chicken Casserole: A Comforting and Crowd-Pleasing Dish

Chicken Casserole with Sour CreamPhoto byFood Fusion Frenzy

This classic chicken casserole is a comforting and satisfying dish that's perfect for a family dinner. The creamy combination of chicken, vegetables, and sour cream makes it a crowd-pleaser.

>>>Get the Recipe in Details: Chicken Casserole with Sour Cream

Ingredients:

• 2 pounds boneless, skinless chicken breasts, cooked and shredded
• 1 cup cooked rice
• 1 cup frozen mixed vegetables
• 1 can (10.75 ounces) condensed cream of chicken soup
• 1 cup sour cream
• 1/2 cup milk
• 1/2 cup grated Parmesan cheese
• 1/4 cup butter, melted
• 1/4 cup bread crumbs
• Salt and pepper to taste

Instructions:

1. Preheat oven: Preheat your oven to 350°F (175°C).
2. Combine ingredients: In a large bowl, combine shredded chicken, cooked rice, frozen mixed vegetables, cream of chicken soup, sour cream, milk, Parmesan cheese, and salt and pepper. Stir until well combined.
3. Transfer to baking dish: Pour the mixture into a greased 9x13-inch baking dish.
4. Top with breadcrumbs: In a small bowl, combine melted butter and breadcrumbs. Sprinkle the mixture evenly over the casserole.
5. Bake: Bake in the preheated oven for 30-35 minutes or until bubbly and golden brown.

Serve hot and enjoy this creamy and comforting chicken casserole.

Conclusion:

This creamy chicken casserole is a delicious and easy-to-make dish perfect for any occasion. The combination of flavors and textures is sure to satisfy your cravings. Serve it with a side of your favorite vegetables or a fresh salad for a complete meal.