Sausage Breakfast Casserole: Hearty & Delicious

Breakfast Casserole with SausagePhoto byFood Fusion Frenzy

Start your day off right with a delicious and satisfying breakfast casserole. This hearty dish combines the savory flavors of sausage with the comfort of eggs, cheese, and your favorite breakfast sides.

>>>Get the Recipe in Details: Breakfast Casserole with Sausage

Ingredients:

• 1 pound sausage (Italian, breakfast, or your choice)
• 10 large eggs
• 1 cup milk
• 1/2 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1 cup cooked bacon, chopped
• 1 cup cooked hash browns
• 1/2 cup green onions, chopped
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions:

1. Preheat oven: Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish.
2. Cook sausage: Cook the sausage in a skillet over medium heat until browned and cooked through. Drain excess grease and crumble.
3. Combine ingredients: In a large bowl, whisk together the eggs, milk, salt, and pepper. Stir in the sausage, cheddar cheese, mozzarella cheese, bacon, hash browns, and green onions.
4. Pour into a dish: Pour the mixture into the prepared baking dish.
5. Bake: Bake in the preheated oven for 35-40 minutes, or until the casserole is set and the top is golden brown.
6. Let cool: Let the casserole cool for a few minutes before serving.

Conclusion

This breakfast casserole is a versatile and delicious dish that can be customized to your liking. Add your favorite breakfast vegetables, such as spinach or mushrooms, for extra flavor and nutrition. Serve with a side of toast or fruit for a complete meal. Enjoy this hearty and satisfying breakfast casserole and start your day off with a smile!