Grilled Baked Potatoes: Elevate Your Dinner Game

Baked Potato on GrillPhoto byFood Fusion Frenzy

Tired of the same old baked potato? Elevate your dinner game with grilled baked potatoes! This method adds a smoky, charred flavor that's simply irresistible. Plus, grilling is a great way to enjoy the outdoors during warmer months.

>>>Get the Recipe in Details: Baked Potato on the Grill

Ingredients:

• 2 large potatoes
• Olive oil
• Salt
• Pepper
• Your favorite toppings (e.g., butter, cheese, sour cream, bacon bits, chives)

Instructions:

1. Scrub and Pierce: Scrub the potatoes well under cold water to remove any dirt. Use a fork to pierce the skin several times to allow steam to escape.
2. Drizzle and Season: Drizzle the potatoes with olive oil and season with salt and pepper. Toss to coat evenly.
3. Grill Directly: Preheat your grill to medium-high heat. Place the potatoes directly on the grates and cook for about 45-60 minutes, or until tender when pierced with a fork.
4. Char and Serve: For a smoky char, rotate the potatoes occasionally and cook until the skin is slightly blackened. Remove from the grill and let cool slightly.
5. Top and Enjoy: Cut the potatoes in half and top with your favorite toppings. Serve immediately.

Conclusion

Grilled baked potatoes are a delicious and easy way to enjoy a classic comfort food. The smoky flavor adds a unique twist that's sure to impress. Experiment with different toppings to find your perfect combination.