Exciting Taco Spaghetti: A Must-Try Recipe

Taco Spaghetti RecipePhoto byFood Fusion Frenzy

Tired of the same old spaghetti? Looking for a dish that's both familiar and exciting? Look no further than Taco Spaghetti!

>>>Get the Recipe in Details: Taco Spaghetti Recipe

Ingredients:

• 1 pound spaghetti
• 1 pound ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1/2 teaspoon paprika
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (15-ounce) can dice tomatoes and green chilies
• 1 (15-ounce) can black beans, rinsed and drained
• 1 cup shredded cheddar cheese
• Optional toppings: chopped cilantro, avocado, sour cream, hot sauce

Instructions:

1. Cook the spaghetti: Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package directions until al dente. Drain and set aside.
2. Brown the ground beef: In a large skillet over medium heat, brown the ground beef. Drain off any excess grease.
3. Sauté the vegetables: Add the onion and garlic to the skillet and cook until softened.
4. Add the spices: Stir in the chili powder, cumin, paprika, salt, and pepper.
5. Add the tomatoes and beans: Pour in the diced tomatoes green chilies and black beans. Bring to a simmer and cook for 5-10 minutes, or until the sauce thickens.
6. Combine with spaghetti: Toss the cooked spaghetti with the sauce and ground beef.
7. Serve: Top with shredded cheddar cheese and any desired toppings.

Conclusion

Taco Spaghetti is a delicious and easy-to-make meal that's perfect for a weeknight dinner or a casual gathering. The combination of flavors is sure to please your taste buds, and the dish is customizable to suit your preferences. Give it a try and see why Taco Spaghetti is a must-try recipe.