Delicious Cinnamon Apples: A Versatile & Comforting Recipe

Cinnamon ApplesPhoto byFood Fusion Frenzy

Cinnamon apples are a delightful treat that can be enjoyed as a dessert, a side dish, or even a breakfast topping. They are easy to make and fill your home with a warm, inviting aroma.

>>>Get the Recipe in Details: Cinnamon Apples

Ingredients:

• 4 medium apples (Honeycrisp, Granny Smith, or your favorite variety)
• 2 tablespoons butter
• 1/4 cup brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon nutmeg (optional)
• 1 teaspoon vanilla extract
• 1 tablespoon cornstarch
• 1/2 cup water

Instructions:

1. Prepare the Apples: Peel, core, and slice the apples into thin wedges.
2. Melt the Butter: In a large skillet, melt the butter over medium heat.
3. Cook the Apples: Add the apple slices to the skillet and cook for about 5 minutes, stirring occasionally, until they start to soften.
4. Add Sugar and Spices: Sprinkle the brown sugar, cinnamon, and nutmeg over the apples. Stir well to coat the apples evenly.
5. Make the Sauce: In a small bowl, mix the cornstarch with water until smooth. Pour this mixture into the skillet and stir to combine.
6. Simmer: Reduce the heat to low and let the apples simmer for another 5-7 minutes, or until they are tender and the sauce has thickened.
7. Add Vanilla: Stir in the vanilla extract just before serving.

Serving Suggestions:

• Serve warm cinnamon apples over pancakes, waffles, or oatmeal for a delicious breakfast.
• Pair them with vanilla ice cream or whipped cream for a delightful dessert.
• Use them as a topping for yogurt or as a side dish with pork chops.

Conclusion:

Cinnamon apples are a versatile and comforting dish that can be enjoyed in many ways. Whether you’re looking for a quick dessert, a breakfast topping, or a side dish, this recipe is sure to please. The combination of sweet apples, warm spices, and a rich, buttery sauce makes this a go-to recipe for any occasion. Enjoy the delightful taste and aroma of homemade cinnamon apples!

Happy cooking! 🍏🍎