Cheesy Chicken Rice-a-Roni Casserole: Easy, Creamy, and Delicious

Craving a comforting and easy-to-make dish? Look no further than this cheesy chicken Rice-a-Roni casserole.

>>>Get the Recipe in Details: Rice a Roni Chicken Casserole

With its creamy sauce, tender chicken, and flavorful Rice-a-Roni, it's a crowd-pleaser that's perfect for any weeknight meal.

Rice a Roni Chicken CasserolePhoto byFood Fusion Frenzy

Ingredients:

• 1 package Rice-a-Roni (original flavor)
• 1 pound boneless, skinless chicken breasts, cooked and shredded
• 1 can (10.75 ounces) cream of chicken soup
• 1 can (10.75 ounces) condensed cream of mushroom soup
• 1 cup milk
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/4 teaspoon dried thyme
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper

Instructions:

Rice a Roni Chicken CasserolePhoto byFood Fusion Frenzy

1. Preheat your oven to 350°F (175°C).
2. Grease a 9x13 inch baking dish.
3. Cook the Rice-a-Roni according to package directions.
4. In a large bowl, combine the cooked Rice-a-Roni, shredded chicken, cream of chicken soup, cream of mushroom soup, milk, cheddar cheese, Parmesan cheese, thyme, salt, and pepper. Stir until well combined.
5. Pour the mixture into the prepared baking dish.
6. Bake for 25-30 minutes or until bubbly and golden brown.
7. Let cool for a few minutes before serving.

Conclusion:

This cheesy chicken Rice-a-Roni casserole is a delicious and satisfying meal that's easy to make and perfect for busy weeknights. With its creamy sauce, tender chicken, and flavorful Rice-a-Roni, it's a dish that the whole family will love. Enjoy!