Crispy Garlic Parmesan Wings: Irresistible Recipe

Transform your wings into a savory sensation with this Garlic Parmesan Wings recipe. These wings are crispy, garlicky, and topped with a delightful sprinkle of Parmesan cheese, making them an irresistible treat for any occasion.

>>>Get the Recipe Details: Garlic Parmesan Wings

Garlic Parmesan WingsPhoto byFood Fusion Frenzy

Ingredients:

• 2 lbs. chicken wings, tips removed and separated into drumettes and flats
• 1/4 cup olive oil
• 1/2 cup grated Parmesan cheese
• 4 cloves garlic, minced
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp paprika
• Salt and pepper to taste
• 2 tbsp fresh parsley, chopped
• Additional grated Parmesan for serving

Instructions:

1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
2. Prepare the Wings: Pat the chicken wings dry with paper towels. In a large bowl, toss the wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper until well coated.
3. Bake the Wings: Spread the wings in a single layer on the prepared baking sheet. Bake for 40-45 minutes, flipping halfway through, until the wings are golden brown and crispy.
4. Make the Garlic Parmesan Sauce: In a small saucepan over medium heat, melt a tablespoon of butter. Add the minced garlic and sauté until fragrant, about 1-2 minutes. Remove from heat and stir in the grated Parmesan cheese.
5. Toss and Serve: In a large bowl, toss the baked wings with the garlic Parmesan sauce until evenly coated. Garnish with chopped parsley and additional grated Parmesan cheese.

Frequently Asked Questions (FAQs)

1. Can I use frozen wings? Yes, just make sure to thaw them completely and pat them dry before seasoning and baking.

2. How can I make the wings even crispier? To achieve extra crispy wings, you can bake them on a wire rack placed over the baking sheet. This allows the heat to circulate the wings evenly.

3. Is there an air fryer version of this recipe? Absolutely! Cook the wings in an air fryer at 400°F (200°C) for 20-25 minutes, shaking the basket halfway through.

4. Can I make the sauce ahead of time? Yes, you can prepare the garlic Parmesan sauce in advance and store it in the refrigerator. Reheat gently before tossing with the wings.

5. What can I serve with Garlic Parmesan Wings? These wings pair well with a variety of sides such as celery sticks, carrot sticks, and a creamy ranch or blue cheese dressing.

Enjoy these Garlic Parmesan Wings, and let the savory, garlicky goodness make your taste buds sing. 🍗🧄🧀