Creamy Chicken Spaghetti: A Crowd Favorite

Indulge in a comforting and delicious Chicken Spaghetti that's perfect for a family dinner. This creamy pasta dish is packed with flavorful chicken, cheese, and a hint of spice, making it a crowd favorite.

>>>Get the Recipe Details: Chicken Spaghetti Recipe

Chicken Spaghetti RecipePhoto byFood Fusion Frenzy

Ingredients:

• 2 cups cooked chicken, shredded
• 8 oz. spaghetti
• 1 can (10.5 oz.) cream of mushroom soup
• 1 can (10.5 oz.) cream of chicken soup
• 1 can (10 oz.) diced tomatoes with green chilies, drained
• 1 cup chicken broth
• 1 small onion, finely chopped
• 1/2 cup bell pepper, finely chopped
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp paprika
• Salt and pepper to taste
• 2 cups shredded cheddar cheese
• 1/4 cup grated Parmesan cheese
• 2 tbsp olive oil
• Fresh parsley, chopped for garnish

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with butter or non-stick spray.
2. Cook the Spaghetti: Cook the spaghetti according to the package instructions until al dente. Drain and set aside.
3. Sauté the Vegetables: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and bell pepper, cooking until softened, about 5 minutes.
4. Mix the Ingredients: In a large bowl, combine the cooked spaghetti, shredded chicken, sautéed vegetables, cream of mushroom soup, cream of chicken soup, diced tomatoes with green chilies, chicken broth, garlic powder, onion powder, paprika, salt, and pepper. Mix well until everything is evenly coated.
5. Add the Cheese: Stir in 1 cup of shredded cheddar cheese until well combined.
6. Bake the Casserole: Pour the mixture into the prepared baking dish. Sprinkle the remaining cheddar cheese and grated Parmesan cheese on top.
7. Bake and Serve: Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly. Garnish with chopped fresh parsley before serving.

Frequently Asked Questions (FAQs)

1. Can I use rotisserie chicken for this recipe? Yes, rotisserie chicken is a great time-saver. Just shred the meat and add it to the mixture.

2. Can I make this dish ahead of time? Absolutely! You can assemble the casserole, cover it, and refrigerate it for up to a day. Bake it just before serving.

3. Is there a way to make this dish healthier? You can use whole wheat spaghetti, reduced-fat cheese, and low-sodium soups to lighten it up. Adding more vegetables like spinach or broccoli can also boost its nutritional value.

4. Can I freeze Chicken Spaghetti? Yes, this dish freezes well. Let it cool completely before wrapping it tightly in foil and storing it in the freezer for up to 3 months. Thaw in the refrigerator before reheating in the oven.

5. What can I serve with Chicken Spaghetti? A fresh green salad, garlic bread, or steamed vegetables make excellent side dishes to serve with this creamy casserole.

Enjoy your Chicken Spaghetti, and let its rich, cheesy flavors bring comfort and joy to your meal. 🍝🍗🧀