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    Find a duck get a drink, chowder fries, and potato skin pizza: New Bedford Eats

    By Faith Harrington, The Standard-Times,

    22 days ago

    Foodies, are you ready to taste test a new dish or find your new favorite restaurant?

    The SouthCoast is flooded with great spots to indulge in each week, but it can get a little overwhelming, especially when you are "hangry."

    New Bedford Eats helps you narrow down the list of places to try by bringing you new menu items, food events, and specials popping up all over the area.

    This week you try your luck at finding a duck, order the "famous" grilled cheese, or get a slice of pizza.

    Let's dig into the SouthCoast food scene:

    Duck duck boba

    https://img.particlenews.com/image.php?url=2wpKPZ_0vlZ9LHR00

    Oh no, RoyalT misplaced 250 purple ducks with their logo throughout the city of New Bedford. If you find a lucky duck and return it to 1856 Acushnet Ave., New Bedford, and you will get a complimentary small boba drink.

    Say yes to the pizza

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    Is it an appetizer or is it a pizza? Whichever it is Potato Skin Pizza is sure to hit all the right notes. For a limited time Pa Raffa's is serving up this delicious pie loaded with fresh mashed potatoes, cheese, and bacon on a traditional pizza crust served with a side of sour cream and scallions. Don’t miss out on this unique pizza at 2857 Acushnet Ave., New Bedford.

    One-stop shop: New Bedford Cumberland Farms debuts new pizza, burgers and wings

    Warm and cozy vibes

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    Added to the Fall menu at New Beige is the mouthwatering Paella Valenciana. This yummy dish is saffron rice loaded with calamari, clams, shrimp, chouriço, and scallops for $35. Warm up with a pan full of it at 39 Union St., New Bedford.

    Showtime for New Bedford

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    Phantom Gourmet was at Fathoms Bar & Grill this week in an episode that will air next year and the standout dish of the meal was the Lobster Grilled Cheese. You have to try this delight with house-made lobster salad pressed between buttered sourdough, topped with swiss cheese, and bacon that’s sold at market price. You will leave stuffed and satisfied after dining at 255 Popes Island, New Bedford.

    Food and brews

    The New Bedford Food Truck & Craft Beer Festival is set to take over Fort Taber once again from noon to 5 p.m. Saturday, Oct. 5. For the seventh year, Food Truck Festivals of America will be bringing local and national brews along with the area's most popular food trucks to the SouthCoast. Your taste buds will go on a culinary adventure trying cuisine from Asian comfort food and Jamaican savory fusions to gourmet fries and cannoli. To purchase tickets, visit www.foodtruckfestivalsofamerica.com/new-bedford .

    Get your tickets: Fort Taber is about to be taken over by 30 food trucks

    Unforgettable app

    https://img.particlenews.com/image.php?url=1X8gIp_0vlZ9LHR00

    Have you tried the Chowder Fries at Leni's Catch ? That’s right chowder fries! They are crispy fries topped with chowder, bacon bits, and green onion for $10. Dig into this tasty treat at 2 David Drown Blvd., Fairhaven.

    Do you have a special deal, menu item, or food-related events to entice the local foodies? Share it with us at fharrington@s-t.com.

    This article originally appeared on Standard-Times: Find a duck get a drink, chowder fries, and potato skin pizza: New Bedford Eats

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