Bay Club in Redwood City Just Became a Culinary Hotspot

Photo byBay Club

The Bay Club Company has announced a new partnership with Local Kitchens, aiming to elevate the culinary offerings at its flagship location, Bay Club Redwood Shores in the Peninsula.

This collaboration will introduce members to a wide variety of chef-driven menus, offering a unique dining experience that complements the club’s active lifestyle.

Bay Club Redwood Shores, set on a 10-acre property, is known for its multiple outdoor pools, tennis and pickleball courts, and a comprehensive fitness program. It’s a bougey gym, basically!

With this new partnership, members can now enjoy an array of dishes from top chefs without leaving the property. The location features cuisine from James Beard Award-winning chef Gonzalo Guzman and collaborations with other popular local eateries like Square Pie Guys and Proposition Chicken.

Local Kitchens CEO and co-founder Jon Goldsmith expressed enthusiasm for the partnership, stating, “Our goal is to connect chefs to diners wherever they are, and through this unique partnership, we will bring more guests into our culinary community whether in the neighborhood or at the club.”

The partnership allows Bay Club members to order from a diverse menu, catering to different tastes and preferences, all on one bill. Joe Dalecio, Chief Customer Officer of the Bay Club, highlighted the convenience and variety this partnership brings, emphasizing that the upgraded food and beverage experience is set to be a hit with members.

We love Local Kitchens and have covered their Lafayette, California location extensively. The company brings together multiple Bay Area restaurants under one roof, so everyone in a family can order what they want.

This partnership marks the beginning of what could be a broader rollout across Bay Club’s locations on the West Coast.

For more information, visit www.bayclubs.com.