Things Are Heating Up in San Miguel de Allende

Located in the historic downtown of San Miguel de Allende, Mexico— NUMU Boutique Hotel opens the doors to its newest culinary marvel, NŌIA.

Situated next to the only rooftop pool in the historic downtown, NŌIA offers breathtaking views of the cityscape—including the iconic Parroquia de San Miguel Arcángel, vibrant markets, and colonial buildings. Executive Chef Omar Tovar’s innovative menu marries Mediterranean inspiration with locally sourced ingredients, delivering a unique Mexican twist to classic flavors, and an enchanting balance between past and future.

AND THE WINE!

"Partnering with local wineries in Guanajuato is essential to our vision at NŌIA," says NUMU Boutique Hotel General Manager Leonardo Paredes . "It allows us to celebrate and support the up-and-coming wine region's rich viticultural heritage, offering our guests a truly authentic and exceptional dining experience. Collaborating with esteemed local producers like Santísima Trinidad allows us to provide guests with insider's access to the best wines that the region has to offer, creating a unique connection between our culinary offerings and the vibrant culture of Guanajuato."

The San Miguel de Allende wine scene has been heating up for years, making this opening primed for local collaboration. The hotel cemented a partnership with Santísima Trinidad , bringing a range of their wines such as a Sauvignon Blanc,  White Blend (Chardonay, Macabeo & Moscatel), and Cabernet Sauvignon to life paried with the vibrant NŌIA menu, showcasing the vision of Chef Tovar.

"Viñedo Santísima Trinidad, founded near San Miguel de Allende back in 2012, has been working to create experiences around the marvelous wines that Guanajuato produces. That is why we are thrilled to be partnering with Numu Boutique Hotel San Miguel de Allende, as they help us to get people closer to our terroir. We are delighted to be featured on their wine list and, of course, to be able to pair our wines with the dishes of their new restaurant concept, NŌIA, which specializes in Mediterranean cuisine,” says Mario César Guerrero, General Manager of Santísima Trinidad, who spearheaded the partnership.

Click here to make reservations for NŌIA

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