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Woman's World
Our Test Kitchen’s 10 Easy One-Pot Dinner Recipes That Will Make Prep Time and Cleanup a Breeze
By Isabelle Paquette,
5 hours ago
Dinner can often feel like a lot of work, especially when you’re left with multiple dirty pans and hours of prep time. But it doesn’t have to be that way! The Woman’s World test kitchen has crafted 10 easy one-pot dinner recipes to save the day. From comforting lentil stew to cheesy meatball skillets, each dish is made in just one pan, so you can spend less time cooking and more time enjoying. Whenever you want a tasty, fuss-free dinner with minimal cleanup, have these in your back pocket.
1. One-Pot Lentil Stew
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Hearty, wholesome and loaded with plant-based goodness, this one-pot lentil stew is the perfect comfort meal. With tender lentils (that are high in protein and fiber), rich vegetables and savory herbs, this stew brings warmth and flavor to your bowl. And the leftovers make for a great weekday lunch.
Classic beef stew, made easier. Tender chunks of beef, carrots and potatoes all come together in one pot for a rich, savory meal that practically cooks itself. Whether you're craving something cozy for a chilly night or just want an effortless dinner, this stew delivers big flavors with minimal effort.
You may remember this casserole classic from your childhood — and it's comfort food at its finest. But our recipe cuts down prep time by cooking everything on the stovetop, from the creamy sauce to the spaghetti. It comes together in just 30 minutes, perfect for using up leftover turkey or for a weeknight dinner that feels fancy.
Getting enough protein daily is key to staying full and energized, but it can sometimes feel like a challenge, especially when you're on a budget. But it turns out, getting your daily protein fix doesn't have to be a burden. From flavorful jambalaya to chicken fajitas, these high protein meals are easy to make, budget-friendly […]
4. Cheesy Meatball Skillet
Love meatballs? Then you’ll adore this cheesy meatball skillet! Juicy store-bought meatballs are pan-seared then smothered in a tomato sauce and melted fontina cheese for a dish that’s as fun to make as it is to eat. Plus, a splash of dry red wine and a sprinkle of dried herbs add a depth of flavor straight from Italy.
Pizza night just got a whole lot easier! This recipe gives you all the cheesy, saucy goodness you love with a crispy, golden crust — no pizza stone required. Everything bakes in one skillet, (which evenly distributes heat) plus store-bought dough and sauce make for easier prep.
Breakfast for dinner, anyone? This hearty shakshuka-inspired recipe combines store-bought meatballs with perfectly cooked eggs and butternut squash in a savory tomato sauce, all topped with breadcrumbs. It’s rich, flavorful and cooks up in one pan in 35 minutes, leaving you with all the deliciousness and none of the hassle.
Say goodbye to boxed mac and cheese! This creamy, cheesy skillet mac cooks up in just 30 minutes and tastes far better than the store-bought version. With just a few simple ingredients, including Dijon mustard and two kinds of cheese, you’ll have a rich, gooey mac ‘n’ cheese that tastes like it came straight from a restaurant.
Who said rice had to be a side dish? This skillet combines frozen mini meatballs and your favorite pantry rice for almost too-easy dinner in 35 minutes. With hints of onions, herbs and jarred pasta sauce, it’s sure to please the whole family. And you don't even have to cook the meatballs separately!
Whether for meatless Monday or a normal night, there are plenty of vegetarian dinner recipes to satisfy your crowd. We’ve even taken the guesswork out of finding the tastiest vegetarian dishes by going into our Woman’s World archive to bring you the best options. From Cauliflower Mac 'm' Cheese Bites to Lentil Feta Stuffed Eggplant, […]
9. Skillet Shepherd’s Pie
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Normally, one would likely shy away from making a shepherd's pie on a weeknight. But this one-skillet recipe is ready in just 35 minutes with savory ground turkey, frozen veggies and creamy mashed potatoes. We like to sprinkle on some cheese and pop it under the broiler for bubbly perfection.
Why settle for small when you can go big? This giant sesame skillet recipe is a fun and flavorful way to serve up dinner in one go. With a nutty sesame oil, heart-healthy cabbage and all your leftover veggies and chicken, it’s a unique dish that’ll impress everyone at the table. And best of all, it takes just 20 minutes to make!
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