This place in Pell City offers some of the best fried cod you'll ever taste

Photo byEasy Chicken Recipes

Thanks to its tasty and varied menu, the Tavern at the St Clair in Pell City has swiftly established itself as a local favorite. The fried cod is a well-liked meal that is a must-try due to its flakey and delicate texture, which is achieved by using whole fresh fish that is filleted in-house. This meal, which comes with double-fried potatoes, is a good example of the care and attention to detail that the restaurant puts into its menu. The smoked prime rib sandwich is another highlight; it's well-known for its flavorful, rich combination that goes well with a side order of collard greens. Another popular dish among customers is the generously sized, cornmeal-crusted fried green tomatoes, which have a delicious Southern twist.

Popular Dishes:

Fried Cod

Smoked Prime Rib Sandwich

Fried Green Tomatoes

Onion Rings

Grilled Chicken Sandwich

In-Depth Dish Detail:

The fried fish is one of the restaurant's most well-known offerings. Priced between $15 and $20, this meal has freshly caught, flaky fish that has been filleted in-house and coated with a crispy, light batter. Double-fried fries are served with the fish, giving the dish a delightful crunch. For those who enjoy seafood, the superior quality of the fish and the skill with which it is prepared set it apart.