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  • andrew paul

    This place in Pell City offers the best fried cod you've ever tasted

    4 hours ago
    User-posted content
    https://img.particlenews.com/image.php?url=1uA0ga_0v6rpkYP00
    Photo byYelp

    The St. Clair Tavern in Pell City serves a variety of cuisine that have won accolades from both residents and tourists. The flaky, delicate texture and flawless batter of the fried fish make it a standout dish. Using whole fresh fish that is filleted in-house to ensure the greatest quality is something the restaurant takes great pride in. Other well-liked options include the beer-battered onion rings, fried green tomatoes, and smoked prime rib sandwich. From the meticulous preparation to the careful attention to detail in flavor and presentation, every dish showcases the restaurant's dedication to quality.

    Popular Dishes:

    Fried Cod

    Fried Green Tomatoes

    Beer-Battered Onion Rings

    Smoked Prime Rib Sandwich

    Grilled Chicken Sandwich

    Detailed Dish Highlight:

    With double-cooked, crispy potatoes served alongside, the fried cod is one of the most talked-about delicacies. Its fresh, flaky fish coated in a light, crispy batter makes this dish, which costs about $18, a hit. With its acidic and savory undertones, the handmade tartar sauce complements the delicate flavor of the fish incredibly well. For fans of seafood, the fries at the Tavern at the St. Clair have a delightful crisp that makes this meal a must-try.


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