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  • andrew paul

    This Place in Mobile Offers Eclectic Gulf Cuisine with a Modern Twist

    1 day ago
    User-posted content
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    Photo byYelp

    Squid Ink is a downtown Mobile restaurant with a varied cuisine that pleases a broad palate. Seafood Pasta, Tuna Poke Power Bowl, Fish Po'boy, Shrimp Po'boy, and Paella Fritters are a few of the well-liked dishes. Dining at Squid Ink is a unique experience because of the inventive presentation of each dish and the varied combination of ingredients. The Shrimp Po'boy, a menu standout that combines the flavor of fresh Gulf shrimp with a flawlessly toasted baguette and a spicy remoulade sauce that unites the flavors, is highly recommended by many customers. Every bite of the restaurant's distinctive twist on Southern cuisine makes it a must-visit location for anybody in the neighborhood.

    Popular Dishes:

    Seafood Pasta

    Tuna Poke Power Bowl

    Fish Po'boy

    Shrimp Po'boy

    Paella Fritters

    Grilled Mahi Sandwich

    Fried Calamari

    Fried Devil Eggs

    Pulled Pork Bao

    One dish that truly shines at Squid Ink:

    The Shrimp Po'boy at Squid Ink, which costs about $15, is one dish that really stands out. Fresh shrimp from the area are used in this traditional sandwich, which is then expertly cooked after a light battering. After that, the shrimp are arranged on a warm, crusty bread and topped with tomatoes, lettuce, and a homemade remoulade sauce that has a hint of spice and tartness. This meal is a fan favorite because of the harmony of textures—the crunch of the shrimp and the softness of the bread. It's a great choice for first-time visitors as it perfectly captures the flavors of the seashore that Mobile is known for.


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