This Place in Orange Beach Offers the Best Steaks in Town with a Southern Twist

Photo byYelp

Orange Beach's Big Mike's Steakhouse is well-known for its excellent steaks and Southern-inspired cuisine, with a wide selection that appeals to both locals and visitors. The ribeye and filet mignon, in example, are among the restaurant's most well-known dishes because they are cooked to perfection and have a nice sear on the outside while still being juicy within. The restaurant's attractiveness is further enhanced by the hearty sides that are frequently served with the steaks, such as baked potatoes, sweet potatoes, and twice-baked potato casseroles. Customers love the dessert option, especially the bread pudding that comes with a big scoop of ice cream. It's frequently referred to as the ideal sweet finale to a filling dinner.

Popular Dishes:

16 oz Ribeye

8 oz Baseball Cut Sirloin

Filet Mignon

Baked Sweet Potato

Twice Baked Potato Casserole

Bread Pudding with Ice Cream

Detailed Dish:

The "8 oz Baseball Cut Sirloin," a succulent and tasty steak that rivals more costly cuts, is one of Big Mike's signature meals. This $26.00 sirloin is a favorite among those who value a premium steak without the high cost because of its flawless softness and flavor balance. This dish provides a tasty dining experience together with good value, and it comes with two sides to choose from, such as a baked potato or a fresh salad. The steak is highly regarded for its exact cooking, which enhances its flavor and makes it a must-try for any fan of steak who visits Big Mike's.