Kansas City, MO

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Kentucky Vibes.net

Disclaimer: This article was written with the help of A.I. software. Kansas City Chiefs quarterback Patrick Mahomes, known for his prowess on the football field, made a personal announcement during a press conference on Tuesday. The three-time Super Bowl champion revealed that he and his wife, Brittany Mahomes, are expecting their third child and that this will be their last.

Patrick Mahomes Reveals He's 'Done' Having Kids with Wife Brittany Mahomes After Baby No. 3

If you're looking for a way to incorporate more vegetables into your cooking, canned corn is an easy and budget-friendly option that makes this sweet, tender veggie available all year. It also makes a fantastic item to stockpile in your pantry in case you have to deal with extreme weather or other hazards that might knock out power. The best brands have multiple styles available and offer a great value, not to mention fantastic taste. Flavor is the top criteria for my taste tests but texture and variety are also key. In my opinion, canned corn should be sweet but still maintain a hint of saltiness, which actually brings out the natural taste of the corn. It should also be tender without crossing over to mushy and not have an excess amount of water in the can, which can impact the flavor and texture. I like corn that has a bit of crispiness without being tough and chewy, which can be common at the base of whole kernel corn.

Ranking Canned Corn Brands Worst To Best

Miami, FL

Tampa, FL

The Cuban sandwich (aka the Cubano) may only have a few ingredients, but when done right, it's a masterpiece of bread, meat, and cheese. A classic Cuban sandwich recipe calls for roasted pork, ham, Swiss cheese, pickles, and mustard on pillowy Cuban bread. If you're in Tampa, salami goes in there too. The sandwich is often pressed in a plancha (Spanish for "cooking plate"), to make the outside hot and crispy and the cheese melted and gooey.

The Hands-Down Best Cuban Sandwiches In The US, According To Reviews

The online debate about tilapia is endless. Did you know that it's a fish that's pumped full of hormones and fed its own waste? No, wait, it's an environmentally friendly and sustainable mild fish that can carry many flavor profiles and works well in a variety of dishes. With fans and critics either singing its praises or bashing it, one must ask the question: Is tilapia really a garbage fish?

Is Tilapia Really A Garbage Fish?

A perfect whipped cream can be the final piece of the puzzle that moves a dessert from the realm of good to great, or from great to truly transcendent. The recipe for whipped cream is quite basic on its own, as it only combines a select few ingredients. But getting it to whip just right can often be a test of one's patience, especially if you're preparing it for a dish that you plan on serving later. You want that dessert to be a show-stopper, the final exclamation point of a delicious meal, but how do you keep your whipped cream display-worthy?

The Simple Hack For Whipped Cream Worthy Of A Bakery Display Case

Soul Screwed Series

Indulge in the delectable delight of Honey Peach Cream Cheese Cupcakes, a tantalizing treat that is sure to satisfy your sweet cravings. These light and fluffy cupcakes are infused with the natural sweetness of honey and the juicy tanginess of fresh peaches, creating a harmonious blend of flavors with every bite. The cream cheese frosting adds a creamy and decadent touch that perfectly complements the delicate cake, making each bite a luscious experience for your taste buds. Whether you're hosting a party, looking for a special dessert, or simply treating yourself, these Honey Peach Cream Cheese Cupcakes are a delightful option that will leave everyone wanting more.

Honey Peach Cream Cheese Cupcakes: Irresistible Delight!

Puff pastries are one of the most versatile pastries. Normally refrigerated or can be stocked in your freezer, the light and flaky pastry is made from rolled dough that has been folded. It’s an easy meal option that can be filled with sweet or savory fillings, like raspberry jam, or spinach and fennel. Usually, the ingredients include water, flour, butter, and salt. However, it’s sometimes difficult to find puff pastry dough that’s gluten-free or vegan, and that, most importantly, tastes good. Here are the best puff pastry doughs that should be stocked in your fridge.

The Best Gluten-Free & Vegan Puff Pastry Doughs

Taco Bell is one of those fast food chains that often finds itself in the crosshairs of pop culture. These digs are typically focused on the content of the restaurant's seasoned beef, which is the baseline protein for most of its menu items. For the most part, consumer criticisms of Taco Bell are subjective — Taco Bell has its share of critics, and most of these jokes tend to come from those who simply don't like its food.

Is Taco Bell's Meat Filling The Real Deal?

Are you a fan of Oreos? How about cheesecake? If you said yes to both, try making this no-bake Oreo cheesecake dessert recipe by TheCooknShare – it’s the best! I highly recommend this recipe. I have always ordered this in bakeries and cafes, but I never knew it was this easy to make. If you don’t know how to bake, do not worry, as this does not require baking.

No-Bake Oreo Cheesecake Dessert Recipe

There's not much more classic, comforting, or old school than a warm just-out-of-the-oven chocolate chip cookie. Everyone has a favorite trusted chocolate chip cookie recipe — whether it's a tested elevated version they swear outshines them all, or the trusty basic formula on the back of the chocolate chips bag. And really, you can barely mess up a chocolate chip cookie — whether you prefer them thin and crisp or a perfectly gooey and chewy cookie, studded with semi sweet or dark chocolate chips, we've never met one we didn't like.

5 Pro-Baker Tricks To Make Your Chocolate Chip Cookies Taste More Exciting

When you look at the ingredients list for homemade ice cream in a bag, most of them make sense to the logical human brain: milk or half-and-half, sugar, the flavorings of your choice, and ice? Yep. All that makes sense. Rock salt? Nope. Not so much. The plastic bag you place inside the coffee can? Ditto. Why do you need both the bag AND the can for heaven's sake? Despite some of the parts of this equation seeming illogical, all components play a role when you're making ice cream without an ice cream maker. It comes down to science.

Make Homemade Ice Cream In A Bag The Better Way With This Special Salt

Devra Lee

Disclaimer: This content was written by Devra Lee for general informational and entertainment purposes only. This service is to provide astrological information that has been researched, recorded, and observed by the author.

Horoscope for Friday, August 9th

Food Fusion Frenzy

For coffee and chocolate lovers, Mocha Almond Fudge is the ultimate indulgence. This rich and creamy fudge combines the bold flavors of espresso and chocolate. Line an 8x8 inch baking dish with parchment paper, leaving extra paper hanging over the sides for easy removal.

Decadent Mocha Almond Fudge: Rich, Bold, and Crunchy

Even the most punctilious pantry hawks and fastidious fridge-cleaner-outers among us likely have a bottle of BBQ sauce that's been sitting around longer than they'd care to admit. Right up there with dry goods like flour and sugar, and other relatively long-lasting pantry staples like peanut butter and mustard, BBQ sauce is one of those condiments that seems like it might never go bad. Since most store-bought versions have preservatives, the tangy sweet sauce typically doesn't develop obvious signs of rot (like spots of mold) easily, but to be sure, even this seemingly indestructible product has its limits.

When Does Store-Bought BBQ Sauce Really Go Bad?

Ohio State

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The Lantern

On Tuesday, licensed Ohio dispensaries began legally selling non-medical marijuana to consumers; however, the drug’s possession, growth and/or usage are still prohibited on Ohio State’s campus. Credit: Jefferee Woo/Tampa Bay Times/TNS [Original caption: Four citizen-led petitions with proposals to update Dallas’ charter hit the 20,000 valid signature threshold to make it on the Nov. 5 election ballot, including one that would ban police officers from arresting or citing people carrying less than four ounces of marijuana.] As of Tuesday, students 21 and older can now legally purchase marijuana in Ohio.

Dispensary sales of recreational marijuana began Tuesday; possession and usage still prohibited on Ohio State’s campus

Florida State

As citrusy as it is creamy, a slice of key lime pie is the perfect sweet treat during the summer — or any season in Florida, where it's legally classified as the state's signature pie. Traditionally made with key limes, which boast a more aromatic and distinctly tart taste than the larger Persian limes most commonly sold at the store, the uniquely flavored dessert strikes a balance between sweet and sour that's simultaneously refreshing and comforting. Plus, as far as pies go, the tangy custard filling and crumbly crust are fairly simple to prepare — although Publix's version, which features a stellar topping, is so worth trying. However, if you are making key lime pie yourself, whether for the first time or the hundredth to perfect your recipe, there are a few expert-approved ingredients worth adding to make it even more delicious.

3 Secret Ingredients That Make Key Lime Pie Taste Even Better

It's hard to think of a drink that's more comforting than hot chocolate. Whether it's a dreary day or you're simply craving something sweet, a mug of rich, creamy cocoa is the perfect pick-me-up. Unless you have the time and willpower to make it from scratch, chances are you're combining hot water or milk with a powdered mix. While there are store-bought hot chocolate mixes that stand out for their quality and chocolatey taste (Ghirardelli is Chowhound's go-to brand), they can often benefit from a little extra something for the creamiest cup possible.

Add 1 Ingredient To Your Hot Chocolate For The Creamiest Possible Cup

The Foodie Fix

Carrot cake is a timeless classic that brings together the natural sweetness of carrots with the warm, comforting flavors of spices like cinnamon and nutmeg. 1 cup chopped walnuts or pecans (optional)

Delicious Carrot Cake with Cream Cheese Frosting

Cherries are one of America's most popular fruits. According to the Agricultural Marketing Resource Center, the average person eats more than 2 pounds of this shiny, red fruit every year. The secret to the cherry's popularity lies in its sweet, slightly sour flavor, which can be enjoyed in a number of different forms, including fresh, frozen, dried, and juiced. Despite its widespread adoration, little attention is ever given to the cherry pit. And while we'd strongly advise against eating this rock hard shell, which protects the seed at the fruit's center (you can get the full story here on what happens if you accidentally swallow a cherry pit here), it can, in fact, be safely used to infuse other ingredients — like whipped cream.

The Tastiest Way To Use Cherry Pits Before You Discard Them

Cooking With Maryann

Maybe it's just me, but it's not summer until I get to eat crab cakes! Don't let this recipe intimitate you! It's really not difficult, just takes a little bit of prep time in the fridge.

Delicious Crab Cakes!

NewsBreak

Custard-Filled Boston Cream Donut Recipe

Light, airy, and delicious custard-filled Boston cream donuts are a classic dessert for a reason. A soft tender yeasted donut filled with creamy custard is perfect...

Custard-Filled Boston Cream Donut Recipe

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