During the Great Depression, resourcefulness and creativity in the kitchen were key to making delicious meals out of simple ingredients

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Depression Era Potato Bread is a testament to this ingenuity, combining the humble potato with basic pantry staples to create a hearty and flavorful loaf of bread. As you knead the dough and watch it rise, you're not just making bread - you're connecting with a piece of history and baking up a taste of comfort that transcends time.

Depressin Era Potato Bread

Ingredients:

- 2 medium potatoes, peeled and diced

- 1 cup warm water

- 1 tablespoon active dry yeast

- 2 tablespoons sugar

- 1 teaspoon salt

- 3 cups all-purpose flour

- 2 tablespoons butter, melted

Instructions:

1. Boil the diced potatoes until soft. Drain and mash them, then let them cool.

2. In a large bowl, dissolve the yeast and sugar in warm water. Let it sit for 5 minutes until foamy.

3. Add the cooled mashed potatoes, salt, and 2 cups of flour to the yeast mixture. Mix well.

4. Gradually add the remaining flour until a soft dough forms.

5. Knead the dough on a floured surface for about 8-10 minutes until smooth and elastic.

6. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.

7. Punch down the dough, shape it into a loaf, and place it in a greased loaf pan or shape into a loaf on a sheet pan. Cover and let it rise again for 30 minutes.

8. Preheat the oven to 375°F (190°C). Brush the melted butter over the top of the loaf.

9. Bake for 30-35 minutes or until golden brown. Let it cool before slicing and enjoying!

Nutritional Information:

- Serving Size: 1 slice

- Calories: 150

- Total Fat: 2g

- Cholesterol: 5mg

- Sodium: 160mg

- Total Carbohydrates: 28g

- Dietary Fiber: 1g

- Sugars: 2g

- Protein: 4g

Serve this Depression Era Potato Bread warm with a generous slather of butter or your favorite jam for a truly comforting experience. Let the aroma of freshly baked bread fill your home and transport you to a simpler time when a loaf of bread could bring a smile to your face and warmth to your heart. Enjoy every slice and savor the history and flavor that this bread embodies!