Air Fryer Mexican Pizza combines the best of two worlds—crispy, golden pizza crust and the bold, savory flavors of Mexican cuisine. This fun and easy dish is perfect for when you’re craving something different yet familiar. Imagine a crispy tortilla base topped with seasoned ground beef, refried beans, melted cheese, and all your favorite Mexican toppings, all cooked to perfection in the air fryer. Whether you’re making it for a quick weeknight dinner, a fun family meal, or a party appetizer, this Mexican pizza is sure to satisfy your cravings.

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The magic of Air Fryer Mexican Pizza lies in its simplicity and the way the air fryer crisps up the tortilla base while melting the cheese and bringing all the flavors together. You can customize each pizza with your favorite toppings, from fresh salsa and avocado to jalapeños and sour cream. This recipe is versatile, allowing you to adjust the ingredients to suit your taste or dietary preferences, making it a hit with everyone at the table.

Nutritional Information (per serving, based on 4 servings):

• • - Calories: 350
  • - Total Fat: 18g
  • - Saturated Fat: 8g
  • - Cholesterol: 60mg
  • - Sodium: 700mg
  • - Total Carbohydrates: 30g
  • - Dietary Fiber: 4g
  • - Sugars: 2g
  • - Protein: 18g

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Storage Information:

- Store any leftover pizza in an airtight container in the refrigerator for up to 2 days.

- Reheat in the air fryer at 350°F (175°C) for 3-4 minutes, or until heated through and crispy.

Air Fryer Mexican Pizza Recipe

Ingredients:

• - 4 large flour tortillas
• - 1/2 pound ground beef or turkey
• - 1/2 packet taco seasoning
• - 1/2 cup refried beans
• - 1 cup shredded Mexican blend cheese
• - 1/2 cup salsa or diced tomatoes
• - 1/4 cup sliced black olives
• - 1/4 cup chopped green onions
• - Optional toppings: sour cream, avocado, jalapeños, cilantro

Instructions:

1. Prepare the Ground Meat:

   - In a skillet over medium heat, cook the ground beef or turkey until browned and fully cooked. Drain any excess fat. Add the taco seasoning and a little water according to the packet instructions, and cook until the seasoning is fully incorporated. Set aside.

2. Assemble the Pizzas:

   - Preheat your air fryer to 375°F (190°C).

   - Spread a thin layer of refried beans onto each tortilla. Top with a layer of the seasoned ground meat, followed by a generous sprinkle of shredded cheese.

   - Add any additional toppings like salsa, black olives, or green onions.

3. Air Fry the Pizzas:

   - Place the assembled pizzas in the air fryer basket, working in batches if necessary. Air fry for 5-7 minutes, or until the tortillas are crispy and the cheese is melted and bubbly.

4. Serve:

   - Remove the pizzas from the air fryer and let them cool slightly before slicing. Garnish with optional toppings like sour cream, avocado, jalapeños, or cilantro.

Enjoy your Air Fryer Mexican Pizza, a delicious and fun twist on a classic dish that’s perfect for any meal. This easy-to-make recipe is sure to become a family favorite with its bold flavors and crispy texture.