The online debate about tilapia is endless. Did you know that it's a fish that's pumped full of hormones and fed its own waste? No, wait, it's an environmentally friendly and sustainable mild fish that can carry many flavor profiles and works well in a variety of dishes. With fans and critics either singing its praises or bashing it, one must ask the question: Is tilapia really a garbage fish?

Is Tilapia Really A Garbage Fish?

Perhaps you're one of the many people who've switched from milk to dark chocolate because the latter has less sugar and more antioxidants. But before you tear into that candy bar or hit the kitchen to start cooking up a homemade treat (like our salted caramel recipe), there's something you should know. Your dark chocolate may be hiding an even darker secret. It's known to contain two heavy metals — cadmium and lead — that can cause harmful health effects. Pregnant people and children are at higher risk.

The Dark Chocolate Brands With The Lowest Lead And Cadmium Levels

While there's nothing quite like a bagel with cream cheese, there are so many toppings beyond the basics that will take a standard bagel to new heights. Cream cheese might be the go-to condiment, but don't be afraid to think out of the box about other types of creamy spreads, savory dips, and even extra indulgent desserts on top of your bagel.

15 Bagel Toppings Beyond Cream Cheese To Try ASAP

If you're looking for a way to incorporate more vegetables into your cooking, canned corn is an easy and budget-friendly option that makes this sweet, tender veggie available all year. It also makes a fantastic item to stockpile in your pantry in case you have to deal with extreme weather or other hazards that might knock out power. The best brands have multiple styles available and offer a great value, not to mention fantastic taste. Flavor is the top criteria for my taste tests but texture and variety are also key. In my opinion, canned corn should be sweet but still maintain a hint of saltiness, which actually brings out the natural taste of the corn. It should also be tender without crossing over to mushy and not have an excess amount of water in the can, which can impact the flavor and texture. I like corn that has a bit of crispiness without being tough and chewy, which can be common at the base of whole kernel corn.

Ranking Canned Corn Brands Worst To Best

Miami, FL

Tampa, FL

The Cuban sandwich (aka the Cubano) may only have a few ingredients, but when done right, it's a masterpiece of bread, meat, and cheese. A classic Cuban sandwich recipe calls for roasted pork, ham, Swiss cheese, pickles, and mustard on pillowy Cuban bread. If you're in Tampa, salami goes in there too. The sandwich is often pressed in a plancha (Spanish for "cooking plate"), to make the outside hot and crispy and the cheese melted and gooey.

The Hands-Down Best Cuban Sandwiches In The US, According To Reviews

There are lots of different ways to improve a steak or a chicken breast, and if you've never experimented much with them, they tend to blend together like a bunch of spices. If you've never brined meat, then the word "brine" might bring up associations with pickles or the ocean, but soaking tough meat in a brine solution is a tried and true way to add flavor and moisture. A typical brine mixture consists of cold water, salt, and a little sugar (the water should be cold or lukewarm to avoid any accidental cooking). When you let meat soak in brine, a process called osmosis begins, and the flavors and moisture from the solution pass into the meat.

Does Brining Meat Make An Actual Difference?

Franklin County Free Press

Introducing a mouth-watering recipe that’s sure to become a new favorite in your kitchen: Stuffed Bell Peppers! These colorful peppers are generously filled with a savory blend of seasoned ground meat, rice, and a variety of fresh vegetables, all topped with melted cheese that perfectly complements the robust flavors inside. Ideal for a family dinner, meal prep, or even a festive gathering, this dish is not only delicious but also visually appealing, making it a standout on any table. Try this easy-to-follow recipe today and add a splash of color and a burst of flavor to your meals!

Recipe of the Week: Stuffed Bell Peppers

Air fryers have been a sensation since their popularity skyrocketed in the late 2010s. Offering the ability to cook countless foods in a shorter time span than a deep fryer or conventional oven — and with much less oil — numerous home chefs have discovered the appliance's benefits. Given air fryers can create both convenient and healthy meals, there's an ever-growing list of foods that they can make successfully. In fact, you can use your air fryer to prepare a variety of different meat products, as well.

The Best And Worst Types Of Meat To Cook In The Air Fryer

Tomatoes are a wondrous fruit. Their bright color is eye-catching when sliced raw, and retains vibrancy even when processed. It's an ingredient that readily transforms into many delicious foodstuffs like beloved ketchup, aromatic sun-dried tomatoes, handy tomato puree, and the often underrated paste. This ultra-flavorful condiment is made by simmering...

Canned Vs Tubed Tomato Paste: Does It Make A Difference?

Cherries are one of America's most popular fruits. According to the Agricultural Marketing Resource Center, the average person eats more than 2 pounds of this shiny, red fruit every year. The secret to the cherry's popularity lies in its sweet, slightly sour flavor, which can be enjoyed in a number of different forms, including fresh, frozen, dried, and juiced. Despite its widespread adoration, little attention is ever given to the cherry pit. And while we'd strongly advise against eating this rock hard shell, which protects the seed at the fruit's center (you can get the full story here on what happens if you accidentally swallow a cherry pit here), it can, in fact, be safely used to infuse other ingredients — like whipped cream.

The Tastiest Way To Use Cherry Pits Before You Discard Them

Are you looking for a quick and easy dish for tonight’s dinner? Try this sour cream beef noodle casserole from Southern Country Living on YouTube. This hearty and comforting dish takes under an hour to make, making it perfect for busy weeknights or potluck parties. In this tutorial, Southern...

Sour Cream Beef Noodle Casserole

When you look at the ingredients list for homemade ice cream in a bag, most of them make sense to the logical human brain: milk or half-and-half, sugar, the flavorings of your choice, and ice? Yep. All that makes sense. Rock salt? Nope. Not so much. The plastic bag you place inside the coffee can? Ditto. Why do you need both the bag AND the can for heaven's sake? Despite some of the parts of this equation seeming illogical, all components play a role when you're making ice cream without an ice cream maker. It comes down to science.

Make Homemade Ice Cream In A Bag The Better Way With This Special Salt

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The Foodie Fix

A comforting and hearty one-pan meal, this Chicken Rice Casserole is packed with flavor. It's perfect for a busy weeknight or a family gathering. Preheat oven to 350°F (175°C).

Flavorful Chicken Rice Casserole: A Hearty One-Pan Meal

The best meals always start with high quality ingredients. When it comes to grilling up fish, chef Andrew Zimmern has a preference for an unconventional protein choice that goes beyond the traditional salmons and shrimps of the world. As the accomplished chef shared to his website, he believes that a Pacifico striped bass is a truly ideal fish that more chefs should grill. His reasoning? Its semi-firm texture and relatively high fat content work well with a variety of cooking methods, including grilling.

Andrew Zimmern's Favorite Fish For Flavorful Grilling

Making a casserole is one of the best ways to upgrade canned tuna, and a great one should have a few elements: Noodles that don't fall apart and good-quality seafood are just two key factors. But even if you're using the tastiest, most top-shelf ingredients, it won't matter if the final product gets all dried out while it's in the oven, leaving you with a seriously unpalatable pile of fish, noodles, and cheese.

The Easy Way To Prevent Dry Tuna Casserole

Sanford, FL

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Akeena

Soul food, a favorite from the South, is loved by many Floridians who used to live up North. Florida is home to popular soul food places like Seth's and Happy Soul. Unfortunately, another favorite, Angel's Soul Food in Sanford, has been closed after a state inspection.

Florida soul food restaurant found with debris, "Mold-Like" substance, and raw sewage on the floor

There's not much more classic, comforting, or old school than a warm just-out-of-the-oven chocolate chip cookie. Everyone has a favorite trusted chocolate chip cookie recipe — whether it's a tested elevated version they swear outshines them all, or the trusty basic formula on the back of the chocolate chips bag. And really, you can barely mess up a chocolate chip cookie — whether you prefer them thin and crisp or a perfectly gooey and chewy cookie, studded with semi sweet or dark chocolate chips, we've never met one we didn't like.

5 Pro-Baker Tricks To Make Your Chocolate Chip Cookies Taste More Exciting

Ground Beef and Potatoes is a classic, hearty dish that brings together the savory flavors of seasoned ground beef with the comforting texture of tender potatoes. Get the Recipe Details: Ground Beef and Potatoes Recipe.

Classic Ground Beef and Potatoes: Hearty and Flavorful

Leave it to Ree Drummond to prove that she doesn't need an expensive egg pan to make a perfectly moist omelet. Instead, she need only gather her ingredients, a pot of boiling water, and a simple zip-top bag. And in case you're wondering, no, she doesn't boil the omelet to make it so tender and moist, at least, not directly. Instead, the zip-top bag and the hot water work in tandem to cook the omelet. She demonstrated how she does it on her Food Network show, "The Pioneer Woman."

Ree Drummond's Plastic Bag Hack For Effortlessly Moist Omelets

Chicago, IL

Foodie in Chicago

Shortly before 3 AM, people in the Chicago area may have felt their houses shake as a 3.4-magnitude earthquake occurred about 60 miles west of the city. (CHICAGO) The United States Geological Survey (USGS) reported a 3.4-magnitude earthquake around Somonauk, IL. Somonauk is in DeKalb and LaSalle Counties, 64 miles west of Chicago.

Did You Feel the Earthquake?

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Scorch Your Canned Tomatoes For Crave-Worthy Sandwiches

While you might be used to using canned tomatoes for a sweet tomato sauce or savory soup, this pantry staple can be helpful in plenty of...

Scorch Your Canned Tomatoes For Crave-Worthy Sandwiches

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