If you’ve ever stared at the packet of chicken breasts you brought home from the store, fresh out of ideas, I feel you. Luckily, your dinner doesn’t have to be complicated. In fact, you can have super flavorful chicken using just three (count them, three!) ingredients. Jarred salsa...

The 3-Ingredient Chicken I Make Once a Week

I was working the soups and sauces station at a popular restaurant in the late '80s when the chef handed me a recipe to make as the special of the day. The chef, who was also the owner, had lived in France and taught me to make several authentic French dishes. This one, called a pan bagnat, opened my eyes to a whole different way to sandwich.

My 3-Ingredient Tuna Salad Takes 2 Minutes To Make

Full disclosure: I have no idea where this recipe came from. I might’ve thrown it together spontaneously using ingredients that were on sale at Kroger, but it’s entirely possible I was inspired by an Instagram influencer or something I pinned on Pinterest. More than likely, it was a combination of the two. What I know for a fact, however, is that it is my most-made dinner recipe of all time. I’ve made it at least once a week since I was a junior in college—and I’m almost 30.

The 5-Ingredient Sheet Pan Dinner I Make At Least Once a Week

For three years now, I’ve found a Katie Couric recipe that has easily become a hyper-fixation. First, it was her Southern tomato sandwich, then it was her signature bacon and peanut butter sandwich, and now, it’s her five-ingredient lemon chicken. What do these three recipes have in common?...

Katie Couric’s 5-Ingredient, 1-Pan Chicken Is the Easy Dinner You Need To Know

Need a quick and easy grilled dish that can be endlessly customized with meats, vegetables, and fruits to suit any appetite? Kabobs (a.k.a. skewers) are the answer! Here are just a few of our favorite kabob recipes—there's something here for every palate. For more ideas, browse our complete collection of grilled skewers and kabob recipes.

15 Best Skewer and Kabob Recipes for Easy Summer Grilling

These summer slow cooker dinner recipes are perfect meals to make for a crowd—or for yourself with plenty of leftovers for the week. Plus, they won't heat up your kitchen. There are some Allrecipes classics on here, like slow cooker pepper steak, cola beans, and a sirloin pot roast. Trust us, these are filling meals and a great way to unwind when the evening comes.

13 Summer Slow Cooker Dinners That Won't Heat Up Your Kitchen

If there is anyone you should trust for a quick and easy dinner recommendation, it is a college student. Need evidence? I’ve already rounded up my college friends’ favorite two-ingredient dinners—proof that we are experts in making cheap, but still delicious meals in only a few minutes.

We Asked College Students For Their Favorite Trader Joe’s Frozen Meals Under $5

In case you haven't heard, we are officially entering Reese's season—sorry, Halloween season. But as Reese's remains the most popular Halloween candy year after year, it's basically the same thing. As long as you don't check the outside temperature—or the date—you might think it's already spooky season with the...

Reese's Has a New Halloween Candy, and We Tried It First

Los Angeles County, CA

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Herbie J Pilato

[Note: Unless otherwise indicated, the commentary and quotes in this article are from the author's interview with those mentioned.]. Elizabeth Montgomery was one of the most popular actors from the 1950s to her unfortunate passing from cancer in 1995. Before, during, and after her benchmark Emmy-nominated role as twitch-witch Samantha Stephens on TV's Bewitched (ABC, 1964-1972), Montgomery made over 200 additional appearances in other weekly shows, TV-movies, and feature films.

'Bewitched' Star Elizabeth Montgomery Received Death Threats for Protesting the Vietnam War

Sanford, FL

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Akeena

Soul food, a favorite from the South, is loved by many Floridians who used to live up North. Florida is home to popular soul food places like Seth's and Happy Soul. Unfortunately, another favorite, Angel's Soul Food in Sanford, has been closed after a state inspection.

Florida soul food restaurant found with debris, "Mold-Like" substance, and raw sewage on the floor

If you love coconut, this little cake is a dream come true. Both creamy and soft with a little bit of coconut chew, this starts with a thin layer of fluffy coconut cake (that’s honestly delicious all on its own). A thick layer of decadent coconut custard dresses it up further, finished with a thick cream-based glaze that provides a glossy surface and drips beautifully down the sides of each cake. Sweetened coconut is the perfect finisher and an opportunity to get creative. Leave the coconut as-is for a classic all-white effect; toast it for more color and flavor. Or give a nod to the classic grocery store coconut snack cake by mixing a small amount of gel food coloring into your coconut to tint it a bright color.

Coconut Dream Snack Cake

The weather might not be cooling down just yet, but fall is definitely in the air. Even if you firmly believe that each season should stay in its lane, it's hard not to get excited about the temperature dropping a few degrees, football returning in a few weeks, and all the delicious food that comes with the transition.

Little Debbie Just Released 2 New Treats in Cozy Fall Flavors

Combine pear, onion, ginger, 1/2 cup soy sauce, and 2 garlic cloves in the jar of a blender or food processor and pulse until marinade is smooth. Place tri-tip into a resealable plastic bag with the marinade. Refrigerate for at least 4 hours or up to overnight. Slice tri-tip thinly...

Tri-Tip Bulgogi

This lemon snack cake has it all—in one sweet and sour slice! The foundation is a moist, super-soft lemon cake. (The flavor gets a boost by rubbing the lemon zest into the sugar before mixing into the batter, as the granules help to extract those glorious natural oils from the zest.) A just-sweet-enough cream cheese frosting uses a small amount of heavy cream to add thickness and stability while maintaining a dreamy texture. Finally, each cake is doused in a simple lemon glaze for a last zing of juicy flavor.

Lemon Fluff Snack Cake

Let's begin with what must be the ultimate in retro dessert fare -- the intimidatingly delicious baked Alaska. Ice cream is molded in a bowl, set atop a round layer of cake, then covered in airy meringue. After a final freeze, the whole shebang is put in a hot oven so that the meringue can quickly turn a beautiful golden brown. It may sound like a recipe for a trained pastry chef, but the dozens of reviews from home cooks prove it's totally achievable at home. If you want to make things a little easier, skip making your own cake and use a store-bought cake for the base instead!

20 Vintage Desserts to Make Before Summer Ends

Meatballs are budget-friendly, nourishing, and incredibly versatile. If you’re looking for inspiration for your weekly meal plan, here are our best meatball recipes! From classics like Cheese Beef Meatballs and Chicken Meatballs to newer directions like Baked Turkey Meatballs, we cover (almost) everything. Scroll down and pick your favorite meatball recipe!

15 Best Meatball Recipes for Dinner

Cooking With Maryann

I love macaroni salads, and this is truly a special one. It's got something for all of the tastebuds and textures. Soft, crunchy, chewy, sweet, savory, tart, creamy, and oh so fresh! Here's what you'll need to make 8-10 side servings:

Amish Macaroni Salad

As parents across the country prepare to send their kids back to school, they’ll be counting on quick breakfasts to get their kids out the door with a full belly. Those same parents will be counting on coffee to perk them up in the morning so they have the energy to wrangle their kids as they get accustomed to their morning routines again.

Eggo Just Released a First-of-Its-Kind Product in 5 Fun Flavors

Picture it: A crisp cake cone filled with a core of vanilla soft serve supporting two perfectly smooth orbs of the same and topped with the signature flick-of-the-wrist DQ curl (seriously, the company trademarked the curl, which is supposed to resemble a “Q”). Dairy Queen's dipped cones are an essential at the frozen treat fast food hot spot, rivaling the chain's beloved Blizzards as the reason for a stop there.

I Tried the 4 Most Popular Dairy Queen Dip Cones, This Is the One I’ll Order Again

Grilling or pan searing salmon can have its challenges, including issues with overcooking and sticking to the pan or grill. Baked salmon, on the other hand, is a much more forgiving cooking method that is often lower in added fat. The problem with baking salmon is that it leaves a lot to be dsired visually. A white protein called albumin often appears on the surface of salmon that throws off the look, and it can be tricky to achieve the golden-brown caramelization that occurs with pan seared fish.

How To Flawlessly Bake Salmon And Reheat The Leftovers

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7 No-Mess Dinners for Every Night of the Week

\"Five-star restaurant quality! Easy to prep, full of healthy veggies, and beautiful presentation.\" —Dana Hickman. Tuesday: Sheet Pan Chickpea, Chicken Sausage, and Broccoli Dinner. My simple...

"Five-star restaurant quality! Easy to prep, full of healthy veggies, and beautiful presentation." —Dana Hickman. Tuesday: Sheet Pan Chickpea, Chicken Sausage, and Broccoli Dinner. My simple...

7 No-Mess Dinners for Every Night of the Week

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