Parade

The One Ingredient That Will Make Your Fried Eggs 10x Better

Community Voices represent independent, third-party users who have joined our contributor program but not yet verified their accounts. Community Voices are expected, like all users, to adhere to our Community Standards.

community_voice

The Foodie Fix

Mashed potato pancakes are a fantastic way to transform leftover mashed potatoes into a delicious and crispy treat. These pancakes are perfect for breakfast, brunch, or even as a side dish for dinner.

Transform Leftover Mashed Potatoes into Crispy Pancakes

Step 1Heat oil in large cast-iron skillet on medium-high. Add shishitos in single layer and cook, tossing twice during cooking, until blistered and lightly charred, 4 to 6 minutes. Step 2Remove from heat and toss with Aleppo pepper and lemon zest and juice. Transfer to platter and sprinkle with flaky...

Blistered Shishito “Fingers”

Fluffy Scrambled Eggs are a breakfast classic that never goes out of style. Achieving the perfect texture—light, airy, and creamy—requires just a few simple techniques. Get the Recipe Details: Fluffy Scrambled Eggs Recipe.

Perfectly Fluffy Scrambled Eggs: A Classic Breakfast Recipe

Woman's World

Plus, the best ingredients to use for the richest taste, per the former president

Jimmy Carter’s Favorite Recipe Was a Bowl of Southern, Creamy Cheese Grits: Get the Recipe

Irish Star

Michael Symon, who appears regularly on the Food Network, has shared some easy methods you can use to get perfect eggs every time - and you won't need to flip them

Chef shares 'correct' way to make fried eggs - and you don't need to flip them

Fried eggs are an easy, quick breakfast dish that gives you plenty of protein and keeps you feeling full throughout the day. Besides being a great morning meal, fried eggs also find themselves in a number of lunch and dinner recipes. There are plenty of ways to cook the perfect fried egg: Over easy or sunny side up if you like a runny yolk, or over hard if you prefer a solid yolk. But in addition to choosing what style of egg you want, you also have to decide whether you'll use oil or butter to cook it.

Butter Vs Oil: Which Is Better For Fried Eggs?

Soul Screwed Series

Fried Cabbage with Shrimp, Sausage & Bacon Recipe: Differing opinions may arise on the health factor of this dish, leaving the judgment to individual perspectives. Yet, its undeniable deliciousness stands as a universal truth.

Delicious Fried Cabbage with Shrimp, Sausage & Bacon: A Universal Truth

This post may contain affiliate links. Read my full disclosure policy. Beautiful fresh seafood really shines with this zesty, zippy cocktail sauce so skip the store-bought stuff and pull this together in a snap. Homemade cocktail sauce is one of those classic condiments that’s surprisingly easy to make—and so much...

Cocktail Sauce

Writers represent independent, third-party users who have joined our contributor program and self-verified their accounts. Writers are expected, like all users, to adhere to our Community Standards.

writer

Thriving Home

These salmon and sweet potato cakes are packed with nutrition and flavor! Enjoy them as a sandwich or a la carte. Freezing instructions included!. I love cooking shows. And, there’s one Food Network star who will always have a special place in my heart. Can you guess who?

Nutritious Salmon and Sweet Potato Cakes for Any Meal

Sonoma, CA

This post may contain affiliate links. Read my full disclosure policy. Inspired by the Inn at Occidental in Sonoma, this homemade granola boasts huge crunchy clusters, perfect for snacking or spooning over lightly sweetened Greek yogurt. “This is FABULOUS!! I love eating something that tastes so good and is actually...

Bed & Breakfast Granola

M Henderson

Here's another recipe for fudge that's very easy to make. You can double it, or quadruple it, for more servings. 4 tablespoons cocoa or cacao powder (I like 2 tablespoons of each)

3-Ingredient Fudge

Franklin County Free Press

Introducing a mouth-watering recipe that’s sure to become a new favorite in your kitchen: Stuffed Bell Peppers! These colorful peppers are generously filled with a savory blend of seasoned ground meat, rice, and a variety of fresh vegetables, all topped with melted cheese that perfectly complements the robust flavors inside. Ideal for a family dinner, meal prep, or even a festive gathering, this dish is not only delicious but also visually appealing, making it a standout on any table. Try this easy-to-follow recipe today and add a splash of color and a burst of flavor to your meals!

Recipe of the Week: Stuffed Bell Peppers

Season chicken with garlic powder, paprika, salt, and pepper. Whisk together 1 1/2 cups water with soy sauce and vinegar in a 2 cup measuring cup or bowl. Set aside. Heat 1 tablespoon oil in a large deep skillet over medium-high heat. Add chicken and cook, stirring occasionally, until browned on all sides (Chicken will not be cooked through at this point). Remove chicken from skillet and set aside.

One Pan Spicy Soy Noodles with Chicken

Summer's the time for succulent chicken dishes featuring garden-fresh produce and bright, herbaceous sauces. Enjoy the beautiful flavors of the season with recipes for sizzling grilled chicken with fruit salsa or a down-home stew with tender lima beans. We've gathered our best chicken thigh recipes for summer right here .

15 Chicken Thigh Recipes to Make This Summer

Peruvian green sauce, or ají verde, is a creamy, spicy condiment that packs a punch. This fabulous recipe, adapted from the ever-reliable Kenji Lopez-Alt and featured on Serious Eats, has been a staple in my kitchen for years. Originating from Peru, this sauce combines the heat of jalapeños, the freshness of cilantro, and a rich base of mayonnaise and sour cream, all brightened up with a squeeze of lime. It’s the perfect accompaniment to my Peruvian chicken, adds a zesty kick to burrito bowls, and pairs well with just about anything in that vein. Trust me, once you try it, you’ll be finding excuses to drizzle it on everything!

Green Sauce

Georgia State

Doc Lawrence

Fried green tomatoes, a beloved staple in the South, are known for their crispy exterior and tangy, slightly tart flavor. Paired with succulent shrimp and a zesty remoulade sauce, you’ll enjoy a harmonious blend of textures and tastes. that has become a timeless favorite. The slight acidity of the tomatoes cuts through the richness of the fried coating and complements the tender shrimp perfectly, creating a satisfying and balanced dish.

Classic Recipe: Fried Green Tomatoes with Shrimp Remoulade

South Carolina State

Colleton County, SC

Explore Beaufort SC

Some beachgoers were in for a surprise this week when a bizarre looking prehistoric fish washed ashore in Colleton County along Edisto Beach at Edisto Beach State Park. It turned out to be an atlantic sturgeon.

Rare Atlantic sturgeon washes ashore on South Carolina beach

The Lens

This year’s area of low oxygen in the Gulf of Mexico is larger than average, the National Oceanic and Atmospheric Administration (NOAA) announced on Thursday. The “dead zone” is approximately 6,705 square miles , as measured last week. Within NOAA’s 38 years of measuring the dead zone, this year’s assessment marks the 12th-largest area of low to no oxygen, which can kill fish and marine life.

Gulf ‘dead zone’ larger than average, larger than expected for 2024, scientists announce

NewsNinja

A lady is cautioning others about purchasing budget earrings from Amazon, Shein, and H&M, after she experienced keloid formations on her earlobes due to wearing them. On a TikTok post that has garnered more than 334,000 likes, Sailor Rozema (@sailor.rozema), a content creator, shares a warning with her community of "dangly earring girls": the inexpensive jewelry found in fast fashion can have negative impacts on your well-being.

‘I’ll never be wearing earrings for the rest of my life’: Customer warns against buying from Shein

NewsBreak

Crispy Fried Eggs

This post may contain affiliate links. Read my full disclosure policy. Crispy fried eggs boast delicate, crunchy edges and rich, runny yolks—a combo that makes them...

Crispy Fried Eggs

Comments / 0