TRIO to Land at PSP by Fall 2024

Palm Springs International Airport (PSP) is undergoing significant renovations to enhance the passenger experience, with an ongoing project doubling the number of dining options. Among the new additions is the well-loved local restaurant TRIO, The Palm Springs Post reports.

The airport’s website shows that the location will open in the Sonny Bono Concourse by the fall of 2024. Construction on the concept was slated for a spring start date. Work has been underway on several different retailers and eateries at the 3400 E Tahquitz Canyon Way establishment.

Owned by Tony Marchese, TRIO is loved for its cuisine and cocktails served in a lively, modern space. Its original location, in the Uptown Design District, has been a city hotspot since its inception in 2009.

The venue’s menu offers a variety of classic American dishes with a modern twist, including hearty salads, seafood, and steaks. TRIO also has an impressive cocktail menu and an extensive wine list. The brand is a popular catering choice in the desert for special events and private parties.

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