Game Day MVP: Chicken Alfredo Monkey Bread

Introduction

Football season is here, and so is your excuse to indulge in the kind of food that makes you want to high-five the air. Or maybe you're more of a WWE fanatic, where every suplex deserves a snack that’s just as powerful. Enter: Chicken Alfredo Monkey Bread, the ultimate pull-apart bread that’s cheesy, savory, and utterly addictive. Whether you’re gathering with friends to watch the big game or preparing for a night of body slams and chair shots, this dish is your new tag team partner.

Key Takeaways

• Perfect for Game Day: This dish is the MVP of any party spread.
• Easy to Make: Store-bought dough and rotisserie chicken make it a breeze.
• Irresistibly Cheesy: Mozzarella and Parmesan team up for gooey goodness.
• Crowd-Pleaser: Everyone will be diving in for seconds—if they’re fast enough!

Photo bySam Miller

Ingredients

• Pizza Dough: Two tubes (13.8 ounces each) of store-bought dough, because who has time to make their own?
• Olive Oil: Just a drizzle to keep things nice and smooth.
• Italian Seasoning: A pinch of this and that, all wrapped up in one handy jar.
• Garlic: Minced, because garlic is non-negotiable.
• Mozzarella Cheese: Two cups of this melty marvel.
• Parmesan Cheese: Two cups of this sharp sidekick.
• Rotisserie Chicken: Two cups, shredded. Store-bought is your best friend here.
• Alfredo Sauce: One cup of creamy, dreamy goodness.

Directions

1. Prep Like a Pro

Preheat your oven to 375°F (190°C). Grab a bundt pan and give it a good spray with non-stick cooking spray—nobody likes a sticky situation.

2. Rollin’, Rollin’, Rollin’

Cut your pizza dough into 1/2-inch pieces and roll them into balls. Place the dough balls into a large mixing bowl like they’re ready for a team huddle.

3. Season and Cheese It Up

Drizzle those dough balls with olive oil, then sprinkle them with Italian seasoning and minced garlic. Add 1/2 cup each of shredded mozzarella and grated Parmesan. Use your hands to mix it all up—get in there like you mean it!

4. Layer the Magic

In your prepared bundt pan, start with 1/2 cup of mozzarella and 1/2 cup of Parmesan. Next, toss in half of your dough balls, followed by a cup of shredded chicken. Drizzle with 1/2 cup of Alfredo sauce. Now, rinse and repeat: 1/2 cup mozzarella, 1/2 cup Parmesan, remaining dough balls, remaining chicken, and the last bit of Alfredo sauce. Top it off with the remaining mozzarella and Parmesan for good measure.

5. Bake It ‘Til You Make It

Pop the bundt pan in the oven and bake for 45-50 minutes, or until the top is golden brown and the cheese is bubbling like a wrestling crowd. Once it’s done, take it out and let it cool for about five minutes. Then, carefully flip the bundt pan onto a large plate or platter and marvel at your creation.

6. Serve and Savor

Grab a piece and dig in, preferably while yelling at the ref for that bad call or cheering on your favorite wrestler. This is finger food at its finest—no utensils required.

Photo bySam Miller

Side Dish Ideas

Looking to round out your game-day spread? Try these winning combos:

• Buffalo Wings: Because what's a game without wings?
• Loaded Nachos: Cheese, jalapeños, sour cream—need we say more?
• Coleslaw: Add a crunchy, tangy contrast to all that cheesy goodness.
• Potato Skins: More cheese, more bacon, more everything.

Nutritional Facts and Cook Time

Nutritional Facts (Per Serving)

• Calories: 320
• Fat: 18g
• Carbs: 25g
• Protein: 16g
• Sodium: 740mg
• Fiber: 1g

Prep and Cook Time

• Prep Time: 15 minutes
• Cook Time: 45-50 minutes
• Total Time: About 1 hour

Photo bySam Miller

Conclusion

Chicken Alfredo Monkey Bread is the perfect game-day sidekick, whether you're glued to the gridiron or the squared circle. It's easy to make, impossible to resist, and guaranteed to score big with your crew. So next time you're gearing up for the big game or the next WWE pay-per-view, make sure this cheesy, pull-apart bread is front and center. Just be prepared—once you serve it, it’s every fan for themselves!